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Small Flock Management

Poultry producers take pride in owning a well-managed, productive flock. However, most flocks suffer from management problems that prevent the birds from ever reaching their productive potential. The vast majority of problems encountered in the poultry house are not related to nutrition or disease, but from mismanagement by the poultryman.

The information contained in this section is designed to assist the poultry producer in avoiding management problems and preventing potentially serious problems in the flock. The emphasis in poultry production must always be placed upon the prevention of problems, rather than correcting them after they occur.

The discussions and publications that follow can be useful to both novice and experienced poultry producers for expanding their knowledge of poultry.

Frequently Asked Questions

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News

Filed Under: Avian Flu March 30, 2017

STARKVILLE, Miss. -- All Mississippians who raise any species of poultry are being urged to follow strict biosecurity practices and review new requirements regarding sales and exhibitions.

Tom Tabler, poultry specialist with the Mississippi State University Extension Service, said that while avian influenza is not a threat to human health or food safety, an outbreak would endanger backyard flocks and the state’s nearly $3 billion commercial poultry industry.

Choosing the right breed of chickens for a backyard flock is an important decision. From left, Tripp, Luna and Charlie Sanders examine chicks for sale March 8, 2017, in Starkville, Mississippi. (Photo by MSU Extension Service/Kat Lawrence)
Filed Under: Poultry March 16, 2017

STARKVILLE, Miss. -- Families willing to host a flock of feathered friends reap the benefits of fresh eggs delivered daily just outside the door.

What started several years ago as an underground "urban chicken" movement has become much more common and widely accepted. Today, raising backyard chickens has gained popularity nationwide, boosted by interest in locally grown foods that avoid the energy use and carbon emissions typically associated with transporting food.

Filed Under: Agriculture, Corn, Peanuts, Rice, Soybeans, Sweet Potatoes, Poultry December 15, 2016

STARKVILLE, Miss. -- The estimated $7.6 billion value of Mississippi agriculture increased by 1.8 percent in 2016, helping the industry retain its prominence in the state's overall economy.

Chicks and Forest
Filed Under: Agricultural Economics, Poultry, Forestry December 15, 2016

STARKVILLE, Miss. -- Poultry remains Mississippi's top agricultural commodity with an estimated value of $2.9 billion, and it shows no signs of slowing down in 2017.

Forestry comes in a distant second with total farm-gate value of $1.4 billion, according to 2016 estimates.

Mississippi State University Extension Service economists just released their estimates for the state's agricultural commodity values in 2016. The top commodities remain poultry and forestry. Soybeans remain in the third spot, dropping 1.7 percent to just over $1 billion.

Watch

Farmweek, Entire Show, August 28, 2015
Farmweek

Season 39 Show #08

Thursday, August 27, 2015 - 7:00pm

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