Agriculture
For 100 years, the Mississippi State University Extension Service has provided practical, research-based education to farmers and agri-business owners.
MSU Extension’s Agriculture and Natural Resources program supports the largest sector of Mississippi’s economy. Agriculture and forestry account for up to one-third of the state’s gross economic product, with a farm-gate value of more than $7 billion.
Our experts are scientists and educators who take university research and turn it into real-world education you can trust. Extension programs help the state’s food and fiber producers provide quality farm and forest commodities, safer food supplies, and new value-added products. In turn, Mississippians benefit from Extension education offered in all 82 counties.
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Landowners will receive insights into oil and gas lease issues during daylong educational events April 30 in Oktibbeha County.
A Mississippi State cotton agronomist is the new head of the university’s Department of Plant and Soil Sciences.
Darrin Dodds, a 12-year veteran of the department, takes the helm April 1.
Recent rainfall in north Mississippi has flooded many areas and made much Delta farmland unworkable as the time approaches for planting and other traditional tasks.
Central Mississippi agricultural producers and industry professionals met with Mississippi State University personnel to discuss research and education priorities at the 2019 Producer Advisory Council meeting on Feb. 20.
STARKVILLE, Miss. -- The Dicamba Applicator Training required for individuals who plan to apply dicamba herbicide products in Xtend cropping systems has been opened online and scheduled at several sites in the Delta and north Mississippi.
Success Stories
When Calhoun County supervisors helped buy a grain bin rescue tube for their fire departments, they hoped no one would ever have to use it
See what's new in Extension: Gather for First Extension Beef-Production Workshop, the Food Factor Goes Digital, Extension Professionals Share Expertise, and Extension Offers New HappyHealthy Program.
Greg Chambers is one Mississippi producer who’s focused on innovating. Whether he’s growing soybeans and wheat on his Prentiss County property or raising cattle and goats on other acres, Chambers is always looking for a better, more efficient way of doing things.
Approximately 500,000 acres of corn were harvested statewide in 2018, including from these Northeast Mississippi rows in Noxubee County.
Lonnie Fortner was the first row-crop producer in southwest Mississippi to use many of the same precision ag technologies that are now commonplace.
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