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April 2, 2019 - Filed Under: Agriculture, Crops, Forages, Livestock, Local Flavor, Natural Resources, Fisheries, Forestry, Marine Resources

Coastal area agricultural producers met with Mississippi State University researchers and Extension Service agents to discuss the research and education they need from the university in 2019. 

March 4, 2019 - Filed Under: Agriculture, Crops, Farming, Forages, Livestock, Natural Resources, Fisheries, Forestry, Wildlife

Central Mississippi agricultural producers and industry professionals met with Mississippi State University personnel to discuss research and education priorities at the 2019 Producer Advisory Council meeting on Feb. 20.

A harvested field spans out with trees lining the right edge and far side on a sunny day.
February 15, 2019 - Filed Under: Environment, Fisheries, Water Quality

STARKVILLE, Miss. -- In past decades, researchers have revealed many connections between water bodies and adjacent landscapes. Much attention has been given to how soil, water, nutrients, pollutants -- and energy, in general -- move from land to nearby water bodies in runoff.

Ice covers a large pond with trees on the far side.
February 1, 2019 - Filed Under: Natural Resources, Fisheries

Weather in late-winter Mississippi is always a rollercoaster, with cold snaps followed by spring-like reprieves followed by more cold snaps.

Occasionally, the temperature dips low enough to freeze pond surfaces, but a week later, the bass are shallow and biting. Every few years, we get a deep freeze in the single digits for several days, and most tranquil water bodies freeze over. The ice can be an inch deep or thicker and persist for several weeks. Many of us ill-prepared Southerners worry about the impact on our fish

One gloved hand holds a reddish fish on a table while an ungloved hand holds a small tool just used to insert a dart slightly below the top fin. A small photo inserted over part of the main photo shows a close-up view of a small, spear-like rod with a white point on one end and black writing on the yellow portion.
January 18, 2019 - Filed Under: Fisheries, Marine Resources

BILOXI, Miss.-- The Gulf of Mexico red snapper fishery is economically and culturally important, but it is also very controversial. Fishing pressure during the past century led to the decline of Gulf red snapper.

Today, anglers see more red snapper than in previous years, so they believe the population is healthy again. However, managers with National Oceanic and Atmospheric Administration Fisheries claim that the population is not yet healthy because it does not contain enough reproductively active females.

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