Food and Health
Food is a daily need that all Mississippians have in common—we all need to eat, and most of us love to eat! But food choices also have a significant impact on health, from getting a breakfast boost that powers up our brains for a successful day to fighting heart disease. The MSU Extension Service strives to make sound, science-based information available and understandable to help Mississippians of all ages make positive decisions about their health and wellness.
Extension is the home of the Office of Nutrition Education, which administers two federally funded nutrition education programs—the Expanded Food and Nutrition Education Program (EFNEP) and the Family Nutrition Program (FNP), known nationally as Supplemental Nutrition Assistance Program-Education (SNAP-ED).
Extension also offers the ServSafe training for personnel working in our state’s restaurants, school cafeterias, and food businesses. We also provide the TummySafe training for those working in child-care centers.
“Health is a state of complete physical, mental, and social well-being, and not merely the absence of infirmity.” — World Health Organization, 1948
STARKVILLE, Miss. -- Housecleaning and decluttering efforts can go a long way in preventing home-invading bed bugs from setting up residence where they can feed at night on human hosts.
Bed bugs are nuisance pests that often live, as their name suggests, in beds. Once the bugs are introduced into a home, their extermination requires professional services. The Mississippi State University Extension Service, through the Healthy Homes Initiative, is equipping residents with the knowledge to keep this problem out of their houses.
STARKVILLE, Miss. -- Most bill payers are keenly aware of the importance of energy efficiency, but a new initiative is placing similar emphasis on environmental concerns.
David Buys, health specialist with the Mississippi State University Extension Service, said weatherization focuses on reducing energy bills and increasing comfort, but families need a more comprehensive approach to home improvements.
BILOXI, Miss. -- Farmers market vendors and cottage food industry owners are invited to expand their knowledge at a Feb. 24 workshop covering food safety basics and regulations for processing acidified foods in Mississippi.
CEDAR BLUFF, Miss. -- Ali Fratesi Pinion may be part of the millennial generation, but she farms more like her great-grandparents.
Pinion and her husband, Dustin, operate Beaverdam Farms in Clay County on the principle that healthy soils create better foods and communities. The Pinions have modeled their farm after a successful project in Virginia that emphasizes building up the soil, capturing carbons and feeding local communities.
STARKVILLE, Miss. -- Mississippi high school juniors considering medical careers in their home state have the opportunity to take part in an intense and revealing summer program at Mississippi State University.
The five-week Rural Medical Scholars summer program at MSU will seek to identify the state's future primary care doctors and help them become members of the medical school class of 2026. Applications for the May 28 through June 29 program must be submitted by March 20.