Crops
Mississippi’s diverse soils, abundant rainfall, and moderate climate allow producers to plant a wide variety of agricultural crops. From iconic cotton to cutting-edge energy crops for biofuels, MSU scientists support the state’s agricultural commodities in a variety of ways.
Extension agents and specialists address growers’ immediate needs and challenges and help producers use university-based research to determine the most efficient production methods, best management practices, and most effective seed varieties for their unique needs.
For the most up-to-date information on the state’s agricultural crops, visit the Mississippi Crop Situation blog.
Publications
News
Harvest for two of the state’s most significant row crops is well underway, with soybeans and cotton both ahead of schedule.
As of Oct. 6, 2024, the U.S. Department of Agriculture estimated that cotton was 43% harvested, ahead of the five-year average of 31% complete by this date. Soybeans were 76% harvested, where typically the crop is just 60% harvested.
Corn and rice harvests wrapped up for Mississippi fields a bit ahead of schedule, helped by the ideal weather leading up to the harvest window.
The U.S. Department of Agriculture estimated corn harvest was 96% complete by Sept. 22, 2024. This put harvest ahead of the five-year average, which typically has corn 89% harvested by that date.
Knowing that the severity of a drought is more than a measure of weather data, Mississippi State University Extension Service agents across the state gather photos and data weekly to document actual conditions.
Mike Brown, MSU professor of geosciences and state climatologist, helped develop and now oversees an app that allows him to submit detailed, highly localized information to the U.S. Drought Monitor. The Drought Monitor is a publication provided by the University of Nebraska-Lincoln and is the basis of much drought-relief efforts nationwide.
Success Stories
In late February, Mississippi State University hosted the 2024 National Floriculture Forum, an annual conference held at different locations around the country.
After graduating from college, David Hey got out of farming to be a truck driver, but before long he realized he wanted back in.
Susie Harmon laughs when she relates her granddaughter’s observation of her favorite pastime.
