AIM for CHangE
Obesity and related health problems can seem like overwhelming challenges, especially at the community level, and they can be—for just one person or one group working alone. But, by bringing together diverse people and organizations, communities of invested stakeholders can make a difference.
Advancing, Inspiring, Motivating for Community Health through Extension (AIM for CHangE) is creating community coalitions to solve health issues alongside local champions. By increasing opportunities for physical activity and promoting access to healthier foods, community-led AIM for CHangE coalitions are developing healthier cultures across Mississippi.
LOUISVILLE, Miss. -- Jim McAdory wears many hats. On any given day, the Mississippi State University Extension Service agent fields calls from local cattle farmers, teaches kids about the importance of daily nutrition, and tests soil to diagnose front yard and garden harvest problems -- all before lunch.
Based in Winston County, McAdory recently gained an additional role: Mental Health First Aid instructor.
STARKVILLE, Miss. -- Only eight teams were accepted into the Society of Public Health Education Writing for Publication Workshop this summer, and one of them is from Mississippi State University.
Katharine Halfacre and Masey Smith, Extension specialists in the MSU Department of Food Science, Nutrition and Health Promotion, were accepted into the competitive program for their involvement with the MSU Extension program AIM for CHangE.
Citizens in northern Sunflower County can use a new ride-sharing service to maintain an independent and healthy lifestyle. The service, called Healthy Destination Access, kicked off June 15 with ribbon cuttings in Rome and Drew.
MAYERSVILLE, Miss. -- Alexis Hamilton never thought he would be hauling a green plastic dinosaur sheathed in protective plastic through an empty field in the Mississippi Delta. But when he looks back on his career, it’s not that big of a leap.
David Buys, associate professor in MSU’s Department of Food Science, Nutrition and Health Promotion and state health specialist with the MSU Extension Service, is being honored as a fellow of the Gerontological Society of America.
Four Extension experts named fellows in their disciplines
Four well-respected Mississippi State University Extension Service experts were recently named fellows in prestigious academic and service organizations.
Lexington coalition organizes food giveaway amid pandemic
When the Guardian (U.S. edition) released its article “In the poorest county, in America’s poorest state, a virus hits home: ‘Hunger is rampant’” in early April 2020, a local coalition in Holmes County had already organized to create a food pantry in Lexington.
The Lexington Food Pantry’s food giveaways in Holmes County came together because of a group of dedicated volunteers, many of whom are part of the AIM for CHangE coalition in Lexington. Advancing, Inspiring, and Motivating for Community Health through Extension—AIM for CHangE—develops community-led groups that develop health solutions specifically for local residents.