News Filed Under Agriculture
The Mississippi State University Extension Service Plant Diagnostic Lab is offering free nematode testing for all Mississippi-grown soybeans through Aug. 30, 2020.
Mississippi beef producers are invited to attend the upcoming North Mississippi Beef Expo.
School groups and families will soon have a chance to tour a dairy farm and learn where their food comes from
A difficult planting season followed by heavy rains and drainage issues challenged corn producers, but growers are still expected to produce a good crop despite these tough conditions.
The challenges Mississippi catfish farmers face in 2019 are many, but growth of one of the state’s eight processing facilities is one positive sign for the industry.
GULFPORT, Miss. -- Mississippi producers will have an opportunity to learn about the square-foot gardening method and tour an organic garden model on the Gulf Coast.
The Alliance of Sustainable Farms will host A Garden Tour and Square-Foot Gardening/Intensive Planting Demonstrations Sept. 20 at the 34th Street Wholistic Gardens and Education Center in Gulfport.
The president of the World Aquaculture Society is the latest in a long line of Mississippi State University connections to this organization.
The Mississippi State University Extension Service welcomed two new agricultural economists Aug. 16.
STARKVILLE, Miss. -- A new group of 12 Mississippi agricultural professionals has been selected for the second class of the Thad Cochran Agricultural Leadership Program.
The Mississippi State University Extension Service, in partnership with the Mississippi Farm Bureau Federation, established the two-year, nine-seminar program to help emerging leaders in the state’s agricultural industry develop leadership skills and policy knowledge while visiting agricultural systems in Mississippi and abroad. They will also visit legislators in Jackson and Washington, D.C.
The annual Alabama-Mississippi-Tennessee Rural Tourism Conference will be in Natchez Oct. 21-23.
From agricultural damage to financial challenges, the effects of a natural disaster can be physically and emotionally overwhelming for farmers and residents of an impacted region. As those in the Mississippi Delta and surrounding areas continue to cope and begin recovery from recent devastating floods, faculty and staff in Mississippi State’s Extension Service and Department of Psychology are extending reminders that can help.
Mississippi’s 259 rice-producing farms rank the state No. 5 nationally in rice production, a fact highlighted in September when Mississippians are urged to “Think Rice.”
Between her job and her home, Tracey Porter has not had a break from dealing with flooding in the last six months.
Porter is the deputy director of the Warren County Emergency Management Agency, and her husband, Rodney, farms in the southern Mississippi Delta. Excessive rain last winter and spring kept 250,000 acres of farmland out of production this year. During the time when he would normally prepare for planting season, Rodney Porter was building sandbag levees to protect flood waters from invading their home. She helped him when she was not on the clock assisting other affected people in her community.
Controller’s Generation II and Controller’s Generation III 4-H club members in Oktibbeha County pick produce from a community garden in Maben, Mississippi, on August 6, 2019.
The next Alliance of Sustainable Farms field day will feature a roundtable discussion on farm management and tour of Yokna Bottoms Farm.
People can learn about timely topics related to muscadine vines during the 2019 Muscadine Field Day Aug. 29 in Carriere.
Mississippi forage producers can grow a bountiful crop, but they are fighting wet weather and pests to harvest all of it.
Rocky Lemus, forage and grazing specialist with the Mississippi State University Extension Service and researcher with the Mississippi Agricultural and Forestry Experiment Station, said hay harvest is about 5% behind where it was this time last year.
The process of planting this year’s soybean crop in Mississippi has been anything but normal.
The only consistent variable has been rain, and a lot of it -- from an unusually wet winter and spring to the stormwater the state received from Hurricane Barry. Growers have done their best to plant in tight windows of time when both the clouds and the ground were dry. A long, stop-start planting season has been the result.
Pruning is a task I put off, and my blueberry bushes serve as a testament to this fact. Mainly, I am unsure how to do it correctly most of the time and don’t want to kill my plants.
All of Mississippi’s 2019 cotton crop has emerged, but it’s off to a slow start.
Of approximately 700,000 acres of cotton planted statewide this year, 57% is rated fair or worse by the U.S. Department of Agriculture as of July 8.