MISSISSIPPI STATE – The yield of early-planted rice looks good so far, but only time will tell how seriously the high heat of early August will cut into yields from later-planted fields.
Nathan Buehring, rice specialist with the Mississippi State University Extension Service, said harvest began in mid-August and will proceed at full speed until completed, probably by the first week of October.
“Those who have a good feel for yield have been pleased with what they’re harvesting so far,” Buehring said. “It won’t be a bumper year, but we should be average.”
MISSISSIPPI STATE – Increased consumer interest is positively impacting producers of Mississippi’s truck crops, which include fruits, vegetables, nuts and flowers.
Rick Snyder, vegetable specialist with the Mississippi State University Extension Service, said the rapid growth of the local foods movement has increased demand for truck crops.
“With farmers’ markets in nearly every county of Mississippi, producers no longer have to travel far to find an outlet for their produce,” Snyder said. “Some growers sell at two, three or more markets each week.
MISSISSIPPI STATE – As summer heat rolls through Mississippi, poultry growers must keep a watchful eye on their cooling equipment yet begin planning for winter.
“The biggest issues growers face are heat in the summer and cold in the winter,” said Danny Thornton, MSU Extension poultry specialist. “Good management practices are the main strategies for dealing with the weather, from maintaining fans and blowers to making sure back-up generators are ready at all times.”
MISSISSIPPI STATE -- Mississippi could join Texas, Oklahoma and other southeastern states in widespread shortages of hay and forages if dry conditions continue.
Rocky Lemus, forage and grazing systems specialist with Mississippi State University’s Extension Service, said Mississippi cattle producers are seeing about 50 percent losses of pasture and hay production.
“The southwestern part of the state is very dry. Spotty showers have provided some relief, but much more rain is needed statewide,” Lemus said.
MISSISSIPPI STATE – Mississippi farmers planted another large corn crop, but this year’s corn is suffering from lack of rain.
This season’s plantings are spread over a wide time window because of frequent rainfall north Mississippi. The majority of the crop in the Delta and south Mississippi was planted during late March, but plantings in northern counties were delayed well into May.
MISSISSIPPI STATE – The status of the state’s soybean crop depends almost entirely on location, with many east Mississippi fields in good shape while half of Delta fields struggle.
Tom Eubank, a soybean weed scientist and agronomist at Mississippi State University’s Delta Research and Extension Center in Stoneville, said some Delta fields have soybeans setting pods, and others are just being planted.
“In the northern Delta, we have a late crop. In the southern Delta, we have an extremely late crop,” Eubank said. “The more central Delta acres were planted on time.”
MISSISSIPPI STATE – They may be living up to their name in size, but Gulf shrimp are being landed in Mississippi in good numbers, and large ones are selling for high prices.
The state’s shrimp season opened May 25, which was about a week earlier than normal. Dave Burrage, marine resources specialist with the Mississippi State University Extension Service, said the early opening was due to Mississippi River flooding.
MISSISSIPPI STATE – Mississippi’s sunny skies are producing sweet watermelons and blueberries just in time for Fourth of July tables.
David Nagel, horticulturist with Mississippi State University’s Extension Service, said most of the state’s fruit crops saw very little rain as they approached maturity. Fortunately, many of Mississippi’s commercial watermelon and blueberry plots have irrigation and plastic mulch to help protect plants from droughts.
BILOXI – The oyster industry is bracing for extreme losses as freshwater from the Mississippi River flows into the western portion of the Mississippi Sound.
“Oysters are stationary and cannot escape as the freshwater displaces the salt water they need,” said Dave Burrage, professor of marine resources with the Mississippi State University Extension Service. “Oysters just cannot survive long periods of freshwater, so we are expecting significant mortality, maybe even 100 percent.”
STONEVILLE -- Fields along the Mississippi River may be flooded, but the majority of the state’s rice crop is farther inland and needs either more water or time to dry after heavy rains caused other rivers to overflow.
Nathan Buehring, rice specialist with the Mississippi State University Extension Service, said rice fields do not need to be flooded until after the plants are about 6 inches tall. Farmers often will “flush” water over the field to prompt early growth.
MISSISSIPPI STATE – With all eyes focused on the Mississippi River’s epic floodwaters, catfish producers contemplate its potential impact on their already stressed industry.
Jimmy Avery, aquaculture leader with the Mississippi State University Extension Service, said if the river crests as high as predicted, several catfish farms in the south Delta, particularly those in Sharkey, Issaquena and Yazoo counties may be affected.
MISSISSIPPI STATE -- Farmers were gambling along the Mississippi River long before casinos were built, but as they watch water flood over their fields, all bets are off.
The river is predicted to crest in Vicksburg around May 20 at 57.5 feet, which is 14.5 feet above flood stage and 6 feet above the previous record.
Robert Martin has been watching the mighty Mississippi and its tributaries ebb and flow past Delta fields for 40 years. He is the Sharkey and Issaquena county director for the Mississippi State University Extension Service.
MISSISSIPPI STATE – The tornadoes of April 27 took a toll on Mississippi’s agriculture, with timber, the state’s No. 2 most valuable agricultural commodity, taking the biggest hit.
Massive storms have swept the state all month, bringing hail, torrential rains and tornadoes. Wednesday was the worst day, with the majority of the damage scattered across the northern part of the state.
MISSISSIPPI STATE – Mississippi soybean farmers have started planting in spite of unpredictable spring weather that has brought strong wind and heavy rains to some areas while leaving other regions dry.
About 10 percent to 20 percent of the soybean crop is planted.
MISSISSIPPI STATE – Crop producers have been busy planting corn, and while those in drier areas are nearly finished, those in wetter areas are trying to catch up.
The U.S. Department of Agriculture estimated the crop was 79 percent planted by April 10. The bulk of the acres yet to be planted are in northeast Mississippi, where frequent rains have kept producers out of soggy fields.
MISSISSIPPI STATE – The strawberry business in Mississippi may be small, but growers are finding big business with consumers who prefer to buy locally.
“The Mississippi strawberry is as red on the inside as it is on the outside,” said Brooks Brownlee, who owns Brownlee Farms in Marshall County and grows five acres of strawberries. “Commercial strawberries have a whitish color and air pockets on the inside, but our berries are fresh-tasting throughout.”