MISSISSIPPI STATE – Mississippi’s blueberry growers have found their thrill this spring as ideal weather conditions resulted in abundant, high quality fruit.
“Right now, berries are coming in fast and furious in the southern half of the state,” said Wayne Porter, a Mississippi State University Extension Service agent in Lauderdale County who specializes in horticulture. “I was at a farm this morning, and they were bringing them in as fast as they could ship them out and make room for more.”
MISSISSIPPI STATE -- Mississippi peanut producers should have a wonderful feeling about the 2012 crop as almost everything is going their way – including buyers from Oklahoma.
Mike Howell, state peanut specialist with the Mississippi State University Extension Service, said many of the factors favoring Mississippi’s crop this year, started last year.
MISSISSIPPI STATE -- Warm spring weather sent cotton farmers to the fields as early as the first week of April, and cotton stands are ahead of normal and looking good.
IAs of May 6, the U.S. Department of Agriculture’s Agricultural Statistics Service estimated the state’s cotton was 68 percent planted and 45 percent emerged. The five-year average for this same date has the crop just 31 percent planted and only 12 percent emerged.
MISSISSIPPI STATE -- Mississippi’s top agricultural commodity weathers economic storms by responding quickly to shifts in demand, and economists at Mississippi State University predict 2012 will be a year of recovery.
In 2011, Mississippi ranked fourth in the nation in broiler production, with more than 765 million birds produced on 1,478 farms. The broiler industry represented over $2.21 billion in value for the year.
MISSISSIPPI STATE -- Soybeans are usually an early-planted crop, but an unseasonably warm March gave some growers a chance to get in the fields a little ahead of the typical April 1 start date.
Trent Irby, Mississippi State University Extension Service state soybean specialist, said the crop was on track at the end of April.
“Many parts of the state got planted about two weeks earlier than normal,” Irby said. “Several places remained too wet to plant until mid-April, but overall, we’re slightly ahead of schedule.”
By Dr. Rebekah Ray
Delta Research and Extension Center
STONEVILLE -- Dry conditions have allowed Mississippi rice producers to plant earlier this year than in previous years.
Nathan Buehring, rice specialist with the Mississippi State University Extension Service, said an absence of heavy spring rains put the state’s producers well ahead of schedule. About 80 to 85 percent of the state’s rice was planted by mid-April.
MISSISSIPPI STATE -- A warm spring made early corn planting possible, and despite frequent rains, the statewide crop was about 90 percent planted by mid-April.
Erick Larson, grain crops agronomist with the Mississippi State University Extension Service, said corn planting should be completed soon if rains don’t halt progress.
MISSISSIPPI STATE -- An early strawberry season delights consumers, but growers must keep an eye on this spring’s fickle weather to protect their delicate and valuable crop.
MISSISSIPPI STATE -- Crop rotation benefits and market prices remain the driving forces behind farmers’ planting decisions.
The U.S. Department of Agriculture’s prospective plantings report, released March 30, forecasts 4.67 million acres planted in nine Mississippi crops, an increase of 3 percent from total acreage in 2011.
John Michael Riley, agricultural economist with Mississippi State University’s Extension Service, said farmers probably are making their decisions to plant or not to plant soybeans and corn based on rotational needs.
MISSISSIPPI STATE -- A winter that quit before it got started challenged the state’s wheat crop, resulting in a below-average crop as it enters the homestretch.
Erick Larson, grain crops agronomist with the Mississippi State University Extension Service, said warm winter temperatures pushed the crop’s development ahead of schedule. Harvest could begin a few weeks early, in mid-May.
MISSISSIPPI STATE – Freshness is the key to quality Christmas trees, and with choose-and-cut Christmas tree farms scattered across the state, all Mississippians can get a great tree every year.
John Kushla, forestry specialist with the Mississippi State University Extension Service at the North Mississippi Research and Extension Center in Verona, said locally grown trees can look great for weeks when they are put in water immediately.
MISSISSIPPI STATE – Timely rains in early September made a smooth harvest for Mississippi peanuts, a crop that is in high demand due to drought in other peanut-growing areas.
As of Oct. 1, the U.S. Department of Agriculture forecast 2011 crop yields at 3,600 pounds per acre for Mississippi, the highest prediction for any of the peanut-producing states. Harvest began in mid-September and was 70 percent complete by mid-October. Producers were working as fast as they could to get the crop out of the ground after cold temperatures ended peanut maturity.
MISSISSIPPI STATE – Catfish producers who are coping with record-high feed costs know that the strong market prices may not last much longer.
Jimmy Avery, aquaculture leader with the Mississippi State University Extension Service, said years of pond acreage reductions are driving fish prices up. Unfortunately, the cost of producers’ biggest expense, feed, is also setting record highs. The end result could challenge consumers to afford this U.S. farm-raised product.
MISSISSIPPI STATE – Mississippi pumpkin producers have their work cut out for them growing their colorful crop in the heat of summer so pumpkins are ready for Halloween and Thanksgiving decorations.
David Nagel, a horticulturist with Mississippi State University’s Extension Service, said producers must plant and grow the crop at the toughest time of the year so it can be harvested in a narrow window of opportunity.
MISSISSIPPI STATE – The state’s sweet potato crop appeared to be doomed before it started, but a late soaking allowed this hardy crop to yield average harvests after a tough year.
Bill Burdine, area agronomic specialist in Chickasaw County with the Mississippi State University Extension Service, said quality may be slightly above average for this crop, which started a little behind schedule.
MISSISSIPPI STATE – The summer drought could have severely affected this year’s pecan yields, but thanks to Tropical Storm Lee, growers are optimistic about the crop.
The entire Southeast experienced a dry growing season until Tropical Storm Lee hit in early September.
“The rains were very timely and needed,” said David Ingram, plant pathologist with the Mississippi State University Central Research and Extension Center in Raymond.
MISSISSIPPI STATE – Tropical Storm Lee brought rain across the state Labor Day weekend with mixed results -- mostly good -- for the state’s soybean crop.
Rain that weekend ranged from a few hundredths of an inch in northwest Mississippi to as many as 10 inches in some soybean-growing areas. Whether it brought much-needed moisture to dry fields at an ideal time or halted harvest depended on when the crop was planted.
MISSISSIPPI STATE – Tropical Storm Lee brought much-needed rains to Mississippi’s parched fields and pastures but minimal flood and wind damage.
Late-season tropical storms can be costly, even devastating, when winds and pounding rains may whip plants and complicate harvests. When Lee swept through the state over Labor Day weekend, most of Mississippi’s crops either had been harvested or needed one last rain before harvest.
MISSISSIPPI STATE -- Mississippi’s cotton has overcome one hurdle after another all season, and fall weather is all that stands between respectable yields and the finish line.
Darrin Dodds, cotton specialist with Mississippi State University’s Extension Service, said “challenging” is the one word that sums up the 2011 cotton crop.
MISSISSIPPI STATE – The yield of early-planted rice looks good so far, but only time will tell how seriously the high heat of early August will cut into yields from later-planted fields.
Nathan Buehring, rice specialist with the Mississippi State University Extension Service, said harvest began in mid-August and will proceed at full speed until completed, probably by the first week of October.
“Those who have a good feel for yield have been pleased with what they’re harvesting so far,” Buehring said. “It won’t be a bumper year, but we should be average.”