News Filed Under Food and Health
Craving a breakfast sandwich? This recipe only takes 6 minutes to prepare! That's less time than you'll spend in the fast-food drive-thru!
These Lemon Pepper Salmon Patties are an easy, quick, and delicious way to incorporate this tasty and healthy fish into your menu rotation.
This year’s theme for National Nutrition Month inspires us to look “Beyond the Table” when thinking about our health and the environment. Check out Qula's tips for being mindful as we buy and consume foods.
Who says peaches are just for dessert? Slow Cooker Chicken with Peachy Ginger Sauce is a perfect meal for those busy workdays!
Has your doctor ever recommended more fiber in your diet? Fiber is an important part of a healthy diet. Research shows that most Americans don't get enough. These tips can help you get the recommended amount.
This tangy, creamy Buffalo Chicken Dip will become a party favortie!https://food.unl.edu/recipe/gameday-buffalo-chicken-dip
You may know Extension for it's strong connection to agriculture and the 4-H youth development program. But Extension offers much more. Get a glimpse of the wide range of programs and services our organization provides.
Do you want to improve your eating habits this year? One of first things you can do is learn how to read the Nutrition Facts labels on the foods you buy. These tips will help you.
Hearty Vegetable Beef Soup is the perfect cozy soup thanks to the protein-rich beef and abundance of nutritious vegetables.
The holidays don't have to sabotage your healthy diet habits. Check out these tips that can help you stay focused during this festive season.
JACKSON, Miss. -- For five years, AIM for CHangE has turned federal dollars into park updates, playgrounds, food pantries, ride-sharing programs and community produce gardens for underserved areas in Mississippi.
Love cheesecake, but don’t want all the fat and calories that come with it? Sweet Potato Cheese Pie has all the flavor of cheesecake without all the guilt.
RAYMOND, Miss. -- The Mississippi State University Extension Service recently received a second cycle of funding for a project that has worked to combat obesity by helping people eat healthier and participate in physical activity. The AIM for CHangE program was awarded a five-year, $4.4 million grant from the Centers for Disease Control and Prevention to help continue efforts to combat obesity in 10 target counties.
Savor the flavors of fall in this rice pilaf dish, made with dried fruit and sage.
Have you have been diagnosed with diabetes? Do you live with or care for someone with diabetes? Or do you just want to learn how to eat healthier? If you answered yes to any of these questions, MSU Extension’s Dining with Diabetes program is for you.
When bedbug outbreaks make headlines, many travelers feel itches that may not exist because of the psychological trauma these pests inflict. The Centers for Disease Control and Prevention has long classified bedbugs as a public health pest. These tiny parasites feed on the blood of humans and animals. Adult bedbugs are reddish-brown, have six legs and two antennae and are about the size of Abraham Lincoln’s engraved head on a penny.
Catfish doesn’t have to be fried to be delicious! Enjoy it simmered in this tasty gumbo to get the protein, vitamins, and minerals without the added fat from frying.
When buying produce, there are several different routes you can choose––you can buy fresh, frozen, or canned.