News Filed Under Food
This dip is easy to whip up with a few ingredients you probably have on hand and a food processor.
Do you love nachos? Try these Bell Pepper Nachos for a fun, healthy take on the traditional dish.
Did you know that September is National Fruits and Veggies Month? Check out these tips to help you get more produce into your daily meals and snacks.
You can enjoy these sweet cinnamon and cream cheese treats straight from the oven and save some for later.
Back-to-school schedules have you pressed for time when it comes to evening mealtime? The air fryer can make this meal a breeze on busy nights.
You will enjoy this cool, refreshing chicken pasta salad on these last hot days of summer.
Craving a banana split? This makeover recipe includes delicious and nutritious whole fruits and is easy and quick to make.
Shopping at your local farmers market is a great way to add more nutritious foods to your diet, eat in-season produce, and support and connect with local farmers and the agriculture industry.
Mangos, berries, spinach, and feta cheese make for a colorful twist on pasta salad, with the perfect balance of sweet and tangy.
There’s nothing more delicious than fruits and vegetables fresh from the garden! An easy way to preserve the freshness of your favorite summer produce is by learning how to can!
Want a light lunch, dinner or side dish? This bruschetta salad might be just what you're looking for!
June is National Dairy Month! As the temperatures rise, it is a great time to cool off with a tasty and nutritious dairy-based smoothie.
I’m sure you’ve heard “food tossed is money lost.” That’s so true, especially given the cost of food right now!
STARKVILLE, Miss. -- Young people can learn about local foods, kitchen basics and easy recipes at an upcoming Mississippi State University camp. The Culinary Arts Kids Camp is a hands-on, weeklong day camp hosted by the MSU Extension Service and the Department of Food Science, Nutrition, and Health Promotion.
Home canning is an economical way to preserve the bounty of your garden. This Q&A may answer some questions for you, whether you’re new to canning or you’ve been canning for years.
High blood pressure, or hypertension, is a significant risk factor for heart disease. However, healthy lifestyle choices can reduce or eliminate your risk.
