JACKSON, Miss. -- Melissa Tolar was hopeful that her daughter, Emmy, would be featured in this year’s Dixie National Sale of Champions, but she admitted to some uncertainty about her chances at first.
Emmy, a 12-year-old 4-H’er from Marion County with autism, had difficulties with communication and presenting her animals dating back to when she began showing livestock four years ago. To advance to this year’s sale, one of the goats she showed had to place first in the Dixie National Junior Round-Up.
STARKVILLE, Miss. -- While the Rotary Classic Rodeo is a competitive tournament featuring bull riding, barrel racing, steer wrestling and other contests, the event offers something for the whole family.
Hosted by the Starkville Rotary Club, the annual rodeo sanctioned by the Professional Rodeo Cowboys Association and the Women’s Professional Rodeo Association is returning to the Mississippi Horse Park Feb. 7-8.
General admission is $15 at the door and $12 in advance.
In 2019, Mississippi’s agricultural industry faced the prospect of dipping below $7 billion for the first time in eight years, but federal payments pushed its value up enough to post a slight gain over 2018.
The estimated value of Mississippi agriculture in 2019 is $7.39 billion, a 0.2% gain from last year’s $7.37 billion. Included in the total is an estimated $628 million in government payments, the largest amount of federal assistance Mississippi producers have seen since 2006
Mississippi’s timber industry remained its second highest producing agricultural commodity again in 2019.
Coming in with an estimated production value of $1.15 billion, timber followed the state’s poultry industry, which generated an estimated value of $2.78 billion in 2019. Timber’s value of production is estimated by monthly severance taxes collected by the Mississippi Department of Revenue.
STARKVILLE, Miss. -- Experts from the Mississippi State University Extension Service will offer a workshop designed to help food-related business owners prepare for disasters.
“Food as a Business: Disaster Preparedness for Food Businesses” is for anyone who currently operates or is interested in operating an agriculture-based food business, including retail, cottage food or food processing operations.
Topics include financial preparedness, risk management, record keeping, crisis communication planning, emergency-action planning and food recall and traceability planning.
The Mississippi State University Extension Service is doing what it can to make sure everyone in the state’s agricultural community knows there is help available when the stress of life seems unrelenting.