STARKVILLE, Miss. -- A recipe for cinnamon rolls that she found in college turned into a profitable hobby business and now a cottage industry for Christa Lee and her husband, Tyson.
Their business, LoveLee Rolls, sells pans of baked cinnamon rolls at the Starkville farmers market all summer and by word of mouth the rest of the year.
“We started in July 2014. I was staying home with the baby, and we didn’t really need more money -- just thought it would be a fun hobby,” Christa Lee said. “On the way home from the beach one day, we said, let’s just do it.”
STARKVILLE, Miss. -- The North Mississippi Beef Expo and Cattlemen’s College will offer producers opportunities to hear from a variety of industry experts on Oct. 28 in Batesville.
Mississippi State University Extension Service is coordinating the program with the Mississippi Cattlemen’s Association. The event begins at 8:30 a.m. and concludes at 2 p.m. at the Batesville Civic Center. Lunch is provided.
DUCK HILL, Miss. -- Mississippi is one of many states to proclaim October as Agritourism Month, but the industry’s peak season has already begun in earnest.
Katie Robinson, owner of Bull Bottom Farms in Montgomery County and president of the Mississippi Agritourism Association, opened her family farm’s seventh annual fall festival to the public Sept. 23. She and her husband, Nic, a row crop producer, will host families, students and church groups for the next five weekends.
COLUMBUS, Miss. -- Two Mississippi State University Extension Service specialists are among featured speakers at this year’s Mississippi-Tennessee-Alabama Rural Tourism Conference Oct. 24-26.
The annual meeting will provide marketing and communication strategies to assist groups involved in creating attractions and tourism events in their communities. These groups include tourism professionals, fair boards, festival committees, garden clubs, community volunteers and local elected officials.
STARKVILLE, Miss. -- Having access to and knowledge of digital devices and Internet use opens up community economic development prospects, and a new report from the Mississippi State University Extension Service offers county-level insights.
LAMBERT, Miss. -- Ask anybody in Quitman County, and they will describe the food pantry that opened there in 2014 as one of the rural town’s most important resources.
“Sometimes after my husband and I pay our bills, we don’t have enough money to buy enough food for us,” said Archie Bell, a longtime resident of Lambert, one of several communities in the area served by the pantry. “The food we get here is a blessing because sometimes, it’s what gets us by.”
STARKVILLE, Miss. -- Recent data suggests Mississippians are learning that more is not always better when it comes to body weight.
The adult obesity rate has been increasing in the state for many years, but a recent report by the State of Obesity organization shows that a lot of hard work by many Mississippians is making progress. However, much work remains to be done. According to the Sept. 1, 2016, report, Mississippi remains tied with Alabama, West Virginia and Arkansas for second to last with an obesity rate of 35.6 percent.
STARKVILLE, Miss. -- Creative landscape experts will offer advice and inspiration to professionals and home gardeners alike at an Oct. 19 design symposium at Mississippi State University.
The 61st Edward C. Martin Jr. Landscape Design Symposium is a half-day event held in the MSU Bost Auditorium from 9 a.m. until noon. The event is presented by the MSU Department of Landscape Architecture and the Garden Clubs of Mississippi. It is coordinated by MSU Extension professor Bob Brzuszek.
STARKVILLE, Miss. -- Experts with the Mississippi State University Extension Service and the Mississippi Agricultural and Forestry Experiment Station will host a winemaking tutorial next month.
The Growing, Making and Improving Wines Workshop will be held Oct. 21 at the A.B. McKay Food Research and Enology Laboratory in the Thad Cochran Research, Technology and Economic Development Park across from the MSU campus in Starkville.
RAYMOND, Miss. -- Mississippi food producers, buyers, economic developers and marketing professionals can attend an upcoming session of the Local Foods Resource Mapping Project to help strengthen the state’s local food network.
Mississippi is one of six states hosting the pilot project aimed at connecting people interested in the growing farm-to-table movement. Other participating states are Alaska, Arkansas, Arizona, Kentucky and North Carolina.
NEW ALBANY, Miss. -- School-age programs can take a backseat to activities for younger children at many child care centers, prompting Minerva Graham to change that situation at Rainbow Learning Center.
More than a decade ago, Graham was working as a schoolteacher in Tupelo, Mississippi, and her friend Shelia Sanders was providing in-home child care.
In 2002, the two women decided to go into business together and open Rainbow Learning Center in New Albany. The co-directors and co-owners have been working to provide quality child care at the center ever since.
CRYSTAL SPRINGS, Miss. -- Gardening enthusiasts and horticulture professionals can learn about the latest plants and gardening techniques during the Fall Flower & Garden Fest Oct. 14 and 15 in Crystal Springs.
BILOXI, Miss. -- Volunteers can help tidy their beaches and coastal waterways during this year’s Mississippi Coastal Cleanup event Oct. 22.
The 28th annual event begins at 8 a.m. and ends at 11 a.m. at more than 40 cleanup sites in Hancock, Harrison and Jackson counties. Under the direction of Coastal Cleanup zone captains, participants will clear designated areas of debris, such as plastic bottles, cigarette butts, plastic bags and food wrappers.
RAYMOND, Miss. -- The new Mississippi State University provost and executive vice president, Judy Bonner, toured the university’s off-campus Extension Service and Mississippi Agricultural and Forestry Experiment Station [MAFES] facilities on Aug. 31 and Sept. 1.