STARKVILLE, Miss. -- A new group of 12 Mississippi agricultural professionals has been selected for the second class of the Thad Cochran Agricultural Leadership Program.
The Mississippi State University Extension Service, in partnership with the Mississippi Farm Bureau Federation, established the two-year, nine-seminar program to help emerging leaders in the state’s agricultural industry develop leadership skills and policy knowledge while visiting agricultural systems in Mississippi and abroad. They will also visit legislators in Jackson and Washington, D.C.
Incoming college freshman think of almost every possible new experience they could encounter in their new world; however, some neglect the dreaded “freshman 15.”
From agricultural damage to financial challenges, the effects of a natural disaster can be physically and emotionally overwhelming for farmers and residents of an impacted region. As those in the Mississippi Delta and surrounding areas continue to cope and begin recovery from recent devastating floods, faculty and staff in Mississippi State’s Extension Service and Department of Psychology are extending reminders that can help.
Mississippi’s 259 rice-producing farms rank the state No. 5 nationally in rice production, a fact highlighted in September when Mississippians are urged to “Think Rice.”
The Mississippi State University Extension Service plans to ease the transition to school for families with young children through a new Head Start program on the Gulf Coast.
Between her job and her home, Tracey Porter has not had a break from dealing with flooding in the last six months.
Porter is the deputy director of the Warren County Emergency Management Agency, and her husband, Rodney, farms in the southern Mississippi Delta. Excessive rain last winter and spring kept 250,000 acres of farmland out of production this year. During the time when he would normally prepare for planting season, Rodney Porter was building sandbag levees to protect flood waters from invading their home. She helped him when she was not on the clock assisting other affected people in her community.
Mississippi forage producers can grow a bountiful crop, but they are fighting wet weather and pests to harvest all of it.
Rocky Lemus, forage and grazing specialist with the Mississippi State University Extension Service and researcher with the Mississippi Agricultural and Forestry Experiment Station, said hay harvest is about 5% behind where it was this time last year.
While the U.S. Army Corps of Engineers is closing the Bonnet Carré Spillway this week, economic impacts of its months-long opening are expected to be felt in the seafood industry for years to come.
With so much unpleasantness associated with cockroaches, it may not be surprising that they are one of the most expensive pests to control in the state.
Three years ago, participants in the Mississippi State University Seed Technology Short Course familiarized themselves with each step of a seed’s journey from bin to bag. This year, the course will focus on the same process from field to bin.