STARKVILLE, Miss. -- A group interested in learning more about the ancient and popular art of winemaking will attend an upcoming workshop on the topic Sept. 15 at Mississippi State University.
The Growing, Making and Improving Wines Workshop will be at the A.B. McKay Food Research and Enology Laboratory on the MSU campus. The MSU Extension Service and the Mississippi Agricultural and Forestry Experiment Station are offering the daylong workshop.
MCNEILL, Miss. -- Mississippi State University invites muscadine grape growers and those interested in growing these vines to an Aug. 26 field day in Pearl River County.
Topics for the annual Muscadine Field Day include pests, new varieties and vine management. MSU Extension Service, Mississippi Agricultural and Forestry Experiment Station, and U.S. Department of Agriculture - Agricultural Research Service personnel will speak.
CLEVELAND, Miss. -- Delta area residents and chefs will show off the versatility of rice -- one of Mississippi's four major row crops -- during the 27th annual Rice Tasting Luncheon.
The event, which celebrates National Rice Month, draws more than 1,000 people from the state, the region and other countries. As the top rice-producing county in Mississippi, Bolivar County has the honor of hosting the luncheon every year.
It begins at 11 a.m. and concludes at 1 p.m. on Sept. 15 at the Delta State University Walter Sillers Coliseum in Cleveland.
COLUMBUS, Miss. -- Goat and sheep producers in Mississippi are invited to attend a Small Ruminant Management and FAMACHA Training workshop later this month.
FAMACHA is an acronym for the Faffa Malan Chart, a system goat and sheep producers use to treat stock against barber pole worm. The workshop, hosted by the Mississippi State University Extension Service, begins at 6 p.m. Aug. 15 at the Lowndes County Extension office on 485 Tom Rose Road in Columbus.
STARKVILLE, Miss. -- A climate-smart agriculture program at Mississippi State University helped train international agricultural leaders to achieve the global priority of maintaining safe, reliable food supplies.
VICKSBURG, Miss. -- Those managing historic homes must make a profit while creating a welcoming place for paying guests, a challenge addressed at a recent Mississippi State University short course.
Sandy Havard, MSU Extension Service agent in Warren County, said the summer workshop was a unique training opportunity set up to help improve communities and local businesses.
NEWTON, Miss. -- Travelers on Mississippi highways and interstates may have noticed colorful stands of native wildflowers planted in various sites for the last two years.
Part of the Wildflower Trails of Mississippi project, these patches of flowers and grasses serve as testing areas for roadside plantings that project coordinators hope will attract tourists and provide colorful habitat for pollinators for years to come. Initiated in 2015, the project is coordinated by Keep Mississippi Beautiful and supported by Mississippi State University and several state agencies.
RAYMOND, Miss. -- Wild pigs have roamed parts of the Southeast since Spanish explorer Hernando de Soto introduced them as food for early settlers in the 16th century. But during the last two decades, Mississippi has experienced a rapid uptick in the spread of the nuisance animal.
DEKALB, Miss. -- For 33 years, Ruby D. Rankin was the face of the Mississippi State University Extension Service in Kemper County, and her sudden death in early May surprised and saddened the local community.
More than 100 people gathered at a building dedication ceremony Monday in the Extension office in Kemper County to honor Rankin's life, service and impact on local individuals, various organizations and the entire community. The Kemper County Board of Supervisors honored Rankin's many accomplishments by naming the local farmers market in her honor.
STARKVILLE, Miss. -- Expansion of high-speed internet to rural Mississippi areas is the focus of a new publication from the Mississippi State University Extension Service.
Mississippi has the lowest broadband access in the nation, with 36 percent of the state's residents lacking the infrastructure. Roberto Gallardo, an associate Extension professor in the Center for Technology Outreach, said this problem leaves residents of those areas at a disadvantage.
BILOXI, Miss. -- Individuals interested in learning more about conservation of Mississippi's natural resources can attend the Coastal Mississippi Master Naturalist class.
The seven-week course begins at 5:30 p.m. Sept. 7 at the Mississippi State University Coastal Research and Extension Center, located at 1815 Popp's Ferry Road in Biloxi. Classes meet once a week at various locations through Oct. 17. Weekday classes meet from 5:30 to 8:30 p.m. Weekend classes begin at 9 a.m. and end at 4 p.m.
STARKVILLE, Miss. -- The Urban Forestry Summer School on July 28 will use Catalpa Creek on the Mississippi State University campus as a living laboratory for training and demonstration.
MSU faculty will teach at the school, hosted by the MSU Extension Service and the Professional Arborists Association of Mississippi. The event will be 9 a.m. to 2 p.m. near the College of Veterinary Medicine on the MSU Henry H. Leveck Animal Research Farm, commonly called South Farm. Signs will direct visitors to the actual location.
STONEVILLE, Miss. -- Rice producers can learn about the latest research on production and disease management during the Mississippi State University Extension Service Rice Producer Field Day Aug. 2.
The program will begin at 3 p.m. at the Charles W. Capps Jr. Entrepreneurial Center at the Delta Research and Extension Center in Stoneville. The three-hour event includes field tours of research plots with MSU rice researchers.
VICKSBURG, Miss. -- Foods grown on Southern farms should end up on Southern tables, especially when those tables are in the state’s many historic bed-and-breakfasts.
That was the message Mississippi State University Extension Service personnel sent home with participants in a recent workshop.
“Nobody wants to go to a Southern B&B and not experience the food, so think about serving local foods,” said Brent Fountain, Extension nutrition specialist.
STARKVILLE, Miss. -- Two state agencies are collaborating on a Mississippi program designed to keep child care centers healthy and safe.
Creating Healthy Indoor Child Care Environments is a workshop series that offers training to child care providers and continuing education credit required for licensure. The Mississippi State University Extension Service and the Mississippi State Department of Health Office of Child Care Licensure sponsor the series.
BEAUMONT, Miss. -- For 16 years, Christine Coker has been doing what she loves: putting food on people's tables.
"In college, I really liked the study of plants, but I knew I wasn't going to be the world's greatest botanist," she said. "What I really wanted to do was feed people."
BILOXI, Miss. -- An upcoming two-day workshop will teach professional florists and others who want to begin or expand businesses about wedding floral design.
Jim DelPrince, floral specialist with the Mississippi State University Extension Service, will conduct the Wedding Floral Design Workshop Aug. 7 and 8 in Biloxi.
VICKSBURG, Miss. -- The Southern Gardener, Gary Bachman, would like to see Mississippi's historic bed and breakfast owners step up their game in the garden.
"What is your budget for your landscape and labor costs? Do you serve anything you grow and use your own flowers?" Bachman asked owners at a recent Mississippi State University Extension Service workshop. "I want to show you how, with minimal effort and minimal out-of-pocket expense, you can get a good return on investment from the landscape of your historic properties."
STARKVILLE, Miss. -- When Ann Rice leaves the Mississippi State University Extension Service Soil Testing Laboratory on June 30, she will conclude an educational 35-year career filled with unusual requests and interesting discoveries, some of which were about herself.
"When I didn’t have confidence in myself, others did," Rice said. "I never thought I could be a leader, but sometimes, I have had to step up and take the lead, like in the organic matter and plant tissue divisions."
STARKVILLE, Miss. -- Sunny, summer days and fair skin tones are not the only risk factors for skin cancer. Cold days, cloudy weather and dark complexions do not eliminate to risk of skin damage and cancers.
"Basically, anytime the sun is below the horizon is the only time any of us are safe from the damaging effects associated with ultraviolet rays," said David Buys, health specialist with the Mississippi State University Extension Service.
