January 16, 2020
Video by Jonathan Parrish
You may not know that our “set” for The Food Factor is a real kitchen in the home of one of our team members. Her husband loves to hunt and share food, so while we are working on the show we often get to sample a variety of venison dishes.
We found this flavorful recipe for Spicy Venison Burgers in a venison recipe booklet from Cornell University Cooperative Extension and thought it would be perfect for The Food Factor!
August 25, 2017
We've all been there. All of a sudden one of the plants in your landscape starts to die for no apparent reason. Or maybe a worm appears out of nowhere on a quest to eat all foliage in sight. Maybe you want to try your hand growing a garden but don't know where to start. Wouldn't it be great if there was a superhero gardening team that could swoop in and answer all of your questions? Well, there is! Extension's Master Gardener program is full of volunteers who are equipped with horticultural information based on university research and recommendations.
August 23, 2017
U.S. farm-raised catfish is the star of August, National Catfish Month. Contrary to popular belief, deep-frying is not the only way to cook it – just the most familiar.
But who wants to deal with the heat and mess when you can get a healthier meal with less effort? Not me!
Here are some tips and recipes for tasty catfish without the hassle and calories of frying!
August 18, 2017
Many people dream of having a hobby farm or homestead with a few animals, and goats, lambs and sheep are some of the most popular to start with because they are smaller and easier to handle than cattle. Plus, you need less space! But all animals need proper care, no matter their size.
August 15, 2017
We’ve all seen that child with what has to be a burdensome backpack. But parents may not know that their children can suffer short- and long-term pain from an overloaded backpack or from carrying a backpack the wrong way.
Dr. Will Evans, a professor and head of the Department of Food Science, Nutrition and Health Promotion at Mississippi State University, practiced chiropractic health care for 17 years before earning a second degree in health promotion and epidemiology.
“The stress of back pack use over a number of years can be cumulative and cause pressure on disks...
August 10, 2017
We hear all the time that people don’t know where their food comes from. In our work, we often get a front-row seat for the entire scope of food production, from planting to harvest.
Our photographer, Kevin Hudson, travels the state capturing images of people involved in agriculture, natural resources, and more. He shared a few recent photos from a shoot in Noxubee County where he documented the catfish harvesting process.
August 9, 2017
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About Extension for Real Life
Extension for Real Life is a product of the MSU Extension Service’s Office of Agricultural Communications.
That’s a long way of saying we are professional communicators who get to talk about food, families, 4-H, flowers, and farming for a living.
Blog content is created by a core team of communicators, including Susan Collins-Smith, Ellen Graves, Natasha Haynes, Keri Lewis, Michaela Parker, and Jonathan Parrish. But we get by with a lot of help from our friends in Ag Comm and Extension!
You can reach us at 662-325-2262 or firstname.lastname@example.org