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Mississippi beef producers are learning the latest developments in cattle health and consumer safety at a recent Herd Health Field Day. | The Know Your Roots workshop will help increase agritourism at your property by improving the landscape and gardens. | Learn to make a healthy and tasty frozen treat using fruits and vegetables. | Learn what a ranch was doing two decades ago and how it has allowed the current owners to be successful with cattle.
U.S. Secretary of Agriculture Sonny Perdue attends annual meeting of the Delta Council. | Some food-trending say cauliflower is the new food trend of 2017. | This flower can take the heat. | Tips for preparing for disasters involving livestock.
Today on Farmweek... When Disaster Strikes, are you prepared? | The Southern Gardening segment explains the types of plants to make your garden a haven for butterflies. | Take the drab out of your water by adding fruits. Today's segment of The Food Factor will explain. | Meet two sisters who credit 4-H with putting them on the path to careers as veterinarians.
Today on Farmweek... The number of Mississippi Dairy farmers continues to fall. | The Food Factor shows the proper way to clean cast iron skillets. | Gary Bachman explains how to make flower beds pop with color, without the use of flowers. | Farmweek visits the Sweet Potato Challenge to see how the spuds damaged during harvest don't go to waste.
Today of Farmweek... Flooding continues to impact farmers along the Mississippi River. Learn what the rising waters could mean for those in its path and if future crop yields could suffer. | The USDA wants you to be aware of the upcoming census of agriculture. We will tell you why it's important and the steps you need to take. | A new program is giving those working in agriculture the tools they need to become leaders in the industry. The Thad Cochran Leadership Program is now accepting applications. | Learn how to stick to your gardening plan so that you don't buy so impulsively.
Today on Farmweek... New Farmer In Town | Searching For Agricultural Stories | Flooding Along The Mighty Mississippi | A Day They Will Never Forget
Today on Farmweek | What’s it like to be a veterinarian? We'll look at the College of Veterinary Medicine’s annual open house. | Eat healthier with chicken. | How are area catfish producers doing? | How this couple farms trees.
Today on Farmweek | Bamboo is making its way into Mississippi. We'll tell you why it's being introduced here and what the landowners are hoping to achieve. | Gary Bachman answers gardening questions. | Learn the different varieties of hams. | Tourism in Mississippi is big business. We will visit two huge festivals to see how they are using agriculture to boost the local economy and bring the community together.

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