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STARKVILLE, Miss. -- Walking is an easy, enjoyable way for individuals to be more physically active and for communities to improve healthy living.
According to the Centers for Disease Control and Prevention, there are many potential health benefits of physical activity: weight control, cardiovascular health, cancer prevention, stronger bones and muscles, improved mental health and mood, and reduced risk of type 2 diabetes and metabolic syndrome.
STONEVILLE, Miss. -- In response to producer concern over a significant agricultural pest, the Mississippi State University Extension Service will host a forum on Aug. 17.
The free ArkLaMiss Emergency Forum on Redbanded stink bugs will be at 2 p.m. at the Capps Center in Stoneville on the campus of the Delta Research and Extension Center. University researchers, Extension specialists and crop consultants from Arkansas, Louisiana and Mississippi will share the latest data and management recommendations.
Lately I've been singing the praises of having hardy hibiscuses in your landscape. Who can resist the colorful flowers that are literally the size of a dinner plate?
But the tropical hibiscus deserves at least equal praise. Today, I want to tell you about the Cajun hibiscus series, because these plants produce some of the most beautiful, complex and mesmerizing color combinations. These flowers also can be huge, with some exceeding 9 inches in diameter.
VERONA, Miss. -- Mississippi State University experts are hosting a Mississippi Medallion Program Aug. 24 in Verona to demonstrate how these top-performing ornamental plants can be used in home gardens.
The event runs from 9:30 to 11 a.m. at the North Mississippi Research and Extension Center. The presenter will be Geoff Denny, horticulture specialist with the MSU Extension Service.
Combines began rolling in Mississippi Delta rice fields as soon as growers marked the beginning of August, but wet weather soon shut down early harvest attempts.
Bobby Golden, a rice and soil fertility agronomist with the Mississippi State University Extension Service, said yields are expected to be favorable when fields are dry enough for harvest, though overall acreage will be down this year.
RAYMOND, Miss. -- Funding and manpower are cited as the most common limiting factors in conducting research, especially for wildlife and fisheries studies, which can cover huge areas, involve secretive animals and collect large quantities of information.
BILOXI, Miss. -- Mississippi State University has hired a new marine fisheries specialist for its Coastal Research and Extension Center in Biloxi.
Marcus Drymon began his MSU Extension Service appointment Aug. 1. Before coming to MSU, he received his doctorate from the University of South Alabama Department of Marine Sciences, where he also served on the faculty.
PICAYUNE, Miss. -- What was once a Grade A dairy farm for more than 20 years now serves as the flower farm owned by Terri Doyle and her husband, Dave.
Located on the Mississippi Gulf Coast, Coastal Ridge Farm offers fresh bouquets that can be found at Rouse's Markets in the New Orleans area and on the coast from May to November.
"The dairy industry had been getting tougher every year for small dairies," Terri Doyle explained. "When Hurricane Katrina hit and destroyed a lot of our property, Dave and I decided it was time to close the dairy."
RAYMOND, Miss. -- The Mississippi State University Extension Service hired three regional registered dietitians to help in the fight against obesity and chronic disease in Mississippi.
Samantha Willcutt, Kaitlin DeWitt and Juaqula Madkin have joined the Extension Office of Nutrition Education. They oversee the Extension Supplemental Nutrition Assistance Program Education, or SNAP-Ed, curriculum and delivery in their regions.
LUCEDALE, Miss. -- Farmers can learn about free-range livestock rearing and pecan orchard practices during the Aug. 18 Alliance of Sustainable Farms field day.
Sweet Grass Pastures in Lucedale will host the event. Topics include raising pastured poultry, beef and pork using rotational grazing. Attendees will tour the farm’s pecan orchard, and farm owners will demonstrate how to set up a mobile chicken coop and mobile hog fencing.
STONEVILLE, Miss. -- This year marks Mississippi’s 200th anniversary as a state, but one of its most successful industries -- catfish farming -- is only about 60 years old.
The Mississippi State University Extension Service has played a significant role in the state’s status as the top producer of catfish in the U.S. Most of the technological advances related to the industry have taken place at MSU facilities under the direction of university and U.S. Department of Agriculture researchers.
Although we’re in the middle of a blazing hot summer, I find my gardening thoughts wandering to the coming fall season. You may think you know why I'm looking forward to the cooler weather, but the main reason is that the citrus in my home grove will start to ripen.
While August is too early to think about harvesting fruit, it is time to start thinking about planting your own citrus. You can plant citrus in the ground or, my preferred method, in containers.
RAYMOND, Miss. -- Mississippi's poultry industry remains healthy with a strong demand for broilers and a positive outlook for the remainder of 2017.
STARKVILLE, Miss. – Small, forested ponds are abundant in Mississippi, and there is a good chance one is somewhere on your back 40.
Most landowners see these small systems as difficult to manage for fish because they are too small, shallow, or weedy, or maybe the trees are too close to the water's edge. Fishing may not be your thing anyway. In these cases, consider managing small, wooded ponds for wildlife.
STARKVILLE, Miss. -- A group interested in learning more about the ancient and popular art of winemaking will attend an upcoming workshop on the topic Sept. 15 at Mississippi State University.
The Growing, Making and Improving Wines Workshop will be at the A.B. McKay Food Research and Enology Laboratory on the MSU campus. The MSU Extension Service and the Mississippi Agricultural and Forestry Experiment Station are offering the daylong workshop.
MCNEILL, Miss. -- Mississippi State University invites muscadine grape growers and those interested in growing these vines to an Aug. 26 field day in Pearl River County.
Topics for the annual Muscadine Field Day include pests, new varieties and vine management. MSU Extension Service, Mississippi Agricultural and Forestry Experiment Station, and U.S. Department of Agriculture - Agricultural Research Service personnel will speak.
CLEVELAND, Miss. -- Delta area residents and chefs will show off the versatility of rice -- one of Mississippi's four major row crops -- during the 27th annual Rice Tasting Luncheon.
The event, which celebrates National Rice Month, draws more than 1,000 people from the state, the region and other countries. As the top rice-producing county in Mississippi, Bolivar County has the honor of hosting the luncheon every year.
It begins at 11 a.m. and concludes at 1 p.m. on Sept. 15 at the Delta State University Walter Sillers Coliseum in Cleveland.
COLUMBUS, Miss. -- Goat and sheep producers in Mississippi are invited to attend a Small Ruminant Management and FAMACHA Training workshop later this month.
FAMACHA is an acronym for the Faffa Malan Chart, a system goat and sheep producers use to treat stock against barber pole worm. The workshop, hosted by the Mississippi State University Extension Service, begins at 6 p.m. Aug. 15 at the Lowndes County Extension office on 485 Tom Rose Road in Columbus.
I think hardy hibiscus is one of those must-have summer plants that we can count on to brighten our gardens and landscapes after a long, hot summer. But these plants are a well-kept secret to many gardeners.
Hardy hibiscus is very different from tropical hibiscus.
Hardy hibiscus is winter-hardy, and the foliage is not as glossy as the tropical varieties. But a trait the two varieties share is their bright, beautiful, gaudy flowers. These enormous flowers add value to our late-summer landscapes.
By Jessica Smith
MSU Extension Service
STARKVILLE, Miss. -- A climate-smart agriculture program at Mississippi State University helped train international agricultural leaders to achieve the global priority of maintaining safe, reliable food supplies.
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