News Filed Under Beef
The Mississippi State University Extension Service will host a free webinar to discuss the impact of the novel coronavirus, also known as COVID-19, on cattle markets March 26 at 7 p.m. Central Standard Time.
Agricultural economists Josh Maples of MSU and Derrell Peel of Oklahoma State University Extension will discuss the current situation and answer questions submitted by participants.
Beef cattle producers looking to improve their farms’ herd and forage production are invited to a field day March 26.
2020 marked Bill Fitts’ 27th consecutive appearance at the annual North Mississippi Producer Advisory Council meeting.
For the first 15 years of their marriage, Ted and Janet Parker lived off one income. She made the living, and nearly every penny he made as a beef cattle farmer went right back into growing their farm.
Mississippi State University experts see a positive outlook for the state’s beef cattle industry, with prices at profitable levels and herd numbers up.
Agricultural clients met with Mississippi State University personnel to discuss research and education needs during the annual Producer Advisory Council Meeting for the southwest region February 20.
Producers of grass-fed beef cattle will learn the latest recommendations for producing high quality and profitable livestock.
The first shipment of U.S. beef to China in more than 13 years reached its destination in June, and Mississippi cattle producers are beginning to see modest rewards of new market access.
Current cattle prices in Mississippi are up from a year ago. Lightweight cattle are $1.67 per pound, while heavyweight feeder cattle are around $1.35 per pound. A year ago, lightweight cattle were $1.55 per pound, and heavyweight cattle were in the range of $1.17 per pound.
“The cattle market has exhibited strong demand through most of 2017 despite the increased supply of cattle in the U.S.,” said Josh Maples, an agricultural economist with the Mississippi State University Extension Service. “Prices have generally decreased over the past month, which is due to a combination of seasonal factors and the increased supply.”
LUCEDALE, Miss. -- Farmers can learn about free-range livestock rearing and pecan orchard practices during the Aug. 18 Alliance of Sustainable Farms field day.
Sweet Grass Pastures in Lucedale will host the event. Topics include raising pastured poultry, beef and pork using rotational grazing. Attendees will tour the farm’s pecan orchard, and farm owners will demonstrate how to set up a mobile chicken coop and mobile hog fencing.
RAYMOND, Miss. -- Cattle producers in south Mississippi can learn about techniques to improve herd health and advancements in production systems during an upcoming field day in Raymond.
The Mississippi State University Extension Service and Mississippi Agricultural and Forestry Experiment Station are hosting the Beef Cattle Herd Health Field Day on June 16 at the MSU Brown Loam Branch Experiment Station. The station is located at 1676 Brown Loam Road. The field day begins at 9 a.m. and ends at 2 p.m.
BILOXI, Miss. -- Mississippi State University researchers and Extension Service agents heard suggestions from Coastal area agricultural producers and industry leaders about the research and education they need from the university in 2017.
The MSU Coastal Research and Extension Center Producer Advisory Council meeting was held on Feb. 28 in Biloxi. The annual meeting helps the university allocate time and resources to the most important issues facing Mississippi's agricultural producers and related industries.
RAYMOND, Miss. -- Agricultural producers and industry professionals in central Mississippi met with agents and research scientists of the Mississippi State University Extension Service and Mississippi Agricultural and Forestry Experiment Station Feb. 22 to share input and give feedback.
The Central Mississippi Producer Advisory Council meeting was held in conjunction with Hinds Community College and the Alcorn State University Extension.
STARKVILLE, Miss. -- News that China is lifting a 13-year import ban on U.S. beef is not helping prices as much as some cattlemen would have hoped.
Brian Williams, agricultural economist with the Mississippi State University Extension Service, said the news has not resulted in any long-term impact on cattle markets.
STARKVILLE, Miss. -- The North Mississippi Beef Expo and Cattlemen’s College will offer producers opportunities to hear from a variety of industry experts on Oct. 28 in Batesville.
Mississippi State University Extension Service is coordinating the program with the Mississippi Cattlemen’s Association. The event begins at 8:30 a.m. and concludes at 2 p.m. at the Batesville Civic Center. Lunch is provided.
RAYMOND, Miss. -- New regulations passed by the U.S. Food and Drug Administration will continue to help cattle producers and veterinarians protect the health of animals and humans.
The amended rules will require all cattle producers to obtain a veterinary feed directive, or VFD, from a licensed veterinarian to use feeds that contain medications. Antimicrobials used in drinking water also require this veterinary prescription.
STARKVILLE, Miss. -- Beef producers will hear reports of Mississippi State University’s research efforts related to a variety of livestock health and management considerations at a May 21 field day.
The free program will begin at 9 a.m. at the MSU Beef Unit, located south of the main campus in the Henry H. Leveck Animal Research Center.
TYLERTOWN, Miss. -- Cattle producers in Louisiana and Mississippi can learn about animal handling and health issues during the Mississippi/Louisiana Beef and Forage Field Day May 21.
The event begins with registration at 8:45 a.m. at the Livestock Producers Sale Barn on Highway 98 East in Tylertown, Mississippi.
Experts with the Mississippi State University Extension Service and Mississippi Agricultural and Forestry Experiment Station will join industry professionals to discuss low-stress animal handling and new vaccination regulations.
STARKVILLE, Miss. -- Beef cattle producers are not seeing the record high prices from a year ago, but strong export numbers are providing reasons to hope 2016 will be profitable.
“Per capita consumption is predicted to be higher in 2016, beef production is expected to be up, and, most importantly, exports are projected to be significantly better than in 2015,” said Brian Williams, agricultural economist with the Mississippi State University Extension Service.
STARKVILLE, Miss. -- An already popular management tool for beef cattle producers is available to a wider audience in 2016.