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News By Department: Delta Research and Extension Center

December 11, 2017 - Filed Under: Agricultural Economics

STARKVILLE, Miss.—J. Christopher “Chris” Giancarlo, chairman of the U.S. Commodity Futures Trading Commission, is visiting Mississippi State University this week to learn more about the land-grant university’s expertise in agricultural fields and interact with MSU students.

Charlie Thornton, legislative affairs director for the Commodity Futures Trading Commission, is joining Giancarlo on the trip. The visitors spent part of the week touring agricultural facilities, including MSU’s Delta Research and Extension Center in the Mississippi Delta, before coming to Starkville Tuesday [Dec. 5] and meeting with MSU President Mark E. Keenum and other university leaders.

Defoliated cotton plants are ready for harvest.
October 25, 2017 - Filed Under: Crops

The Delta Agricultural Weather Center launched its real-time weather data website just as cotton producers were completing the 2017 harvest and anticipating next spring’s planting season.

Once cotton reaches maturity, farmers apply a harvest aid to force the plants to drop their leaves and open their bolls. They harvest the crop about two weeks later.

Due to recent heavy rains, many producers have been unable to effectively treat soybean fields for Redbanded stink bugs, a significant and less common insect pest in areas of the Southeast. An emergency forum will be held at 2 p.m. on Aug. 17 at the Capps Center in Stoneville, Mississippi, to address producer concerns. (Photo by MSU Extension Service/Angus Catchot)
August 14, 2017 - Filed Under: Insects-Crop Pests

STONEVILLE, Miss. -- In response to producer concern over a significant agricultural pest, the Mississippi State University Extension Service will host a forum on Aug. 17.

The free ArkLaMiss Emergency Forum on Redbanded stink bugs will be at 2 p.m. at the Capps Center in Stoneville on the campus of the Delta Research and Extension Center. University researchers, Extension specialists and crop consultants from Arkansas, Louisiana and Mississippi will share the latest data and management recommendations.

Attendees of the 27th annual Rice Tasting Luncheon can sample more than 300 rice dishes during the event Sept. 15, 2017, at the Delta State University Walter Sillers Coliseum in Cleveland. The luncheon is held in conjunction with National Rice Month and highlights Mississippi’s 17 rice-producing counties. (Photo by MSU Extension Service/file photo)
August 3, 2017 - Filed Under: Rice

CLEVELAND, Miss. -- Delta area residents and chefs will show off the versatility of rice -- one of Mississippi's four major row crops -- during the 27th annual Rice Tasting Luncheon.

The event, which celebrates National Rice Month, draws more than 1,000 people from the state, the region and other countries. As the top rice-producing county in Mississippi, Bolivar County has the honor of hosting the luncheon every year.

It begins at 11 a.m. and concludes at 1 p.m. on Sept. 15 at the Delta State University Walter Sillers Coliseum in Cleveland.

Mississippi State University Extension associate Richard Atwill of the Delta Research and Extension Center in Stoneville, right, explains the peanut crop management process to participants in the Cochran Fellowship Program on June 21, 2017. (Photo submitted by Prem Parajuli)
July 28, 2017 - Filed Under: Agriculture, Farming

By Jessica Smith
MSU Extension Service

STARKVILLE, Miss. -- A climate-smart agriculture program at Mississippi State University helped train international agricultural leaders to achieve the global priority of maintaining safe, reliable food supplies.

July 13, 2017 - Filed Under: Rice

By Kenner Patton
MSU Extension Service

STONEVILLE, Miss. -- Rice producers can learn about the latest research on production and disease management during the Mississippi State University Extension Service Rice Producer Field Day Aug. 2.

The program will begin at 3 p.m. at the Charles W. Capps Jr. Entrepreneurial Center at the Delta Research and Extension Center in Stoneville. The three-hour event includes field tours of research plots with MSU rice researchers.