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Wheat

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Publications

Publication Number: P3943
Publication Number: P3693
Publication Number: P3758

News

A piece of green farm machinery moves through a wheat field.
June 26, 2024

Wheat harvest was complete across most of the state by late June, wrapping up a crop that was quite small compared to recent years and in fairly average condition.
The U.S. Department of Agriculture estimated wheat harvest was 94% complete by June 23, well ahead of the 5-year average for harvest. Mississippi growers planted just 70,000 acres in 2023, and the crop has averaged 96,000 acres since 2021.

Tiny, grassy plants.
November 30, 2023

Extreme drought from July onward is expected to significantly reduce the state’s winter wheat crop that is typically small compared to the primary summer crops, but recent rain may help what was planted.
The U.S. Department of Agriculture estimated that, as of Nov. 26, 82% of the state’s wheat had been planted, 71% emerged, and only 50% was in good or excellent condition.

Success Stories

A man wearing a blue t-shirt and blue jeans leans against a green tractor.
Volume 3 Number 1

Eupora producer earns national award

Billy Tabb got a reality check in 2003 when he told his father he wanted to farm.

“My dad is a lifelong farmer, so I was hoping he would help me get started. He told me to go to the FSA office and get a loan,” Tabb recalls. “When I got there, the lender gave me a stack of papers as thick as the Bible and wished me good luck.”

Harvesting machine in a rice field.
Volume 2 Number 1

Delta farmer Travis Satterfield reflects on 40+ years in the fields

The price of rice hasn’t increased much since Travis Satterfield of Benoit began growing it in 1974, but nearly everything else in the world of production agriculture has changed.

A man wearing a green and white plaid shirt, blue jeans, and a brown baseball cap stands in front of a bright red machine parked inside a metal building.
Volume 4 Number 3

Greg Chambers is one Mississippi producer who’s focused on innovating. Whether he’s growing soybeans and wheat on his Prentiss County property or raising cattle and goats on other acres, Chambers is always looking for a better, more efficient way of doing things.

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Your Extension Experts

Portrait of Dr. Erick J. Larson
Extension/Research Professor