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PICAYUNE, Miss. -- The Crosby Arboretum was recently designated an Outpost Business by the Mississippi Gulf Coast National Heritage Area, opening the door to future funding opportunities.

The 104-acre plant conservatory managed by the Mississippi State University Extension Service, was eligible for the award through its participation in Gulf Coast Outpost -- a business recognition program launched by the Mississippi Gulf Coast National Heritage Area, or MGCNHA, for nature-based tourism business owners. The Arboretum’s designation was made Sept. 20.

Three people pose, with the person in the middle holding a plaque.

Corn and rice harvests wrapped up for Mississippi fields a bit ahead of schedule, helped by the ideal weather leading up to the harvest window.
The U.S. Department of Agriculture estimated corn harvest was 96% complete by Sept. 22, 2024. This put harvest ahead of the five-year average, which typically has corn 89% harvested by that date.

A piece of green farm machinery transfers corn to a bin.
A field of rice is ready for harvest.
Two men examine a book.

This dip is easy to whip up with a few ingredients you probably have on hand and a food processor.

A hand is shown dipping a bell pepper strip into a bowl of garlic chickpea dip.
Garlic Chickpea Dip is a quick and easy appetizer for all your gatherings this fall.

This time of year, my Firespike is putting on a show in my garden. This herbaceous perennial is known for its large, dramatic spikes of bright red, tubular flowers. Each spike features densely packed clusters of 3-inch-long blooms that emerge in a striking, fiery red color, which can deepen to a rich crimson at the tips.

A bush has a spiky red cluster of flowers.
A single stalk has red, tubular flowers.

Did you know there is a difference in broilers and layers? Broilers and layers both serve important roles in the poultry industry, but their roles are very different.

White chickens.

Mississippi’s 4-H program reaches youth with a variety of interests.

Seven young children playing with legos in a small pool of water.
STEAM Day is always a hit! Our young 4-H'ers get to compete in STEAM projects and learn by doing in various workshops.

Knowing that the severity of a drought is more than a measure of weather data, Mississippi State University Extension Service agents across the state gather photos and data weekly to document actual conditions.
Mike Brown, MSU professor of geosciences and state climatologist, helped develop and now oversees an app that allows him to submit detailed, highly localized information to the U.S. Drought Monitor. The Drought Monitor is a publication provided by the University of Nebraska-Lincoln and is the basis of much drought-relief efforts nationwide.

A pond has dried into a fraction of its usual size.
A stand of thin, yellowed corn grows in a dry field.

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As summer comes to an end, the time for fall lawn care approaches. Warm-season grass growth is beginning to slow down while temperatures become slightly cooler. 

Person applying lime to yard.
If your soil sample indicates your lawn needs lime, fall is the ideal time to apply!

Do you love nachos? Try these Bell Pepper Nachos for a fun, healthy take on the traditional dish.

A woman prepares Bell Pepper Nachos in a kitchen.
Bell Pepper Nachos are a healthier alternative to traditional nachos and make a great appetizer for parties and tailgates. Photo by MSU Extension/Michaela Parker

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