Mississippi Hay Directory Submission Form

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Name *

Farm Name

Street Address *

City *

State * (Only hay produced in Mississippi will be published)

Zip Code *

County *

Daytime Telephone *

Evening Telephone

Fax

Email Address

Hay Types Available

(ex: 300 bales 2nd cutting bermudagrass; 100 bales mixed grass) Please exclude references to forage quality such as "excellent" or "good" quality. Only laboratory results will be listed.

Bale Types and Sizes - Large Rounds (Check all appropriate)

4' x 5'

5' x 5'

65-75 lbs.

5' x 6'

Bale Types and Sizes - Small Squares (Check all appropriate)

45-55 lbs.

55-65 lbs.

65-75 lbs.

Over 75 lbs.

Services Available: (Check all that apply)

Forage Test Results

Pre-purchase for later pickup by buyer

Pre-purchase for later delivery

Buyer must pickup at farm

Loading for buyer with advance notice

Delivery Within _____ Miles

Forage Analysis Results: (dry matter basis, numerical value) CP%

Forage Analysis Results: (dry matter basis, numerical value) TDN%

Price By

Bale

Ton

Negotiable

Additional Description: (if any)

By submitting this form, I understand that the information provided will be posted on the Mississippi State University Extension website. Listings will expire after 60 days.

For answers to forage related production questions, please contact your local Extension office or the Mississippi State University Forage Extension Program (662) 325-7718, rlemus@ext.msstate.edu.

Disclaimer on Email Inquiries: Please note that Mississippi State University cannot filter e-mail inquiries that you receive from the hay directory from spam e-mails. There have also been reports of e-mail scams that target hay suppliers. The Mississippi State University Extension Service advises all hay suppliers or buyers to practice sound business practices when responding to inquiries for the sale or purchase of hay.

It is the responsibility of the hay supplier to notify the Forage Extension Program if the hay has been sold before the 60 days expiration date. Any existing listing submitted by a producer will be replaced by any updated or subsequent submission. No more than one submission will be allowed by the same individual and hay should be available for sale at time of submitting the entry. Contact Rocky Lemus in the MSU Department of Plant and Soil Sciences at 662-325-7718 or rlemus@pss.msstate.edu.

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Mississippi Hay Directory Submission Form