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Specialty Crop Production

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Alt Text: Close-up of freeze-damaged blueberries
March 27, 2023 - Filed Under: Agriculture, Crops, Commercial Horticulture, Commercial Fruit and Nuts, Fruit, Local Flavor, Specialty Crop Production

POPLARVILLE, Miss. -- Mississippi blueberry producers expect to see substantial yield losses in the state’s largest commercial fruit crop after the hard freeze that hit the state on the weekend of March 18. Eric Stafne, fruit and nut specialist with the MSU Extension Service, said growers will see significant losses. The condition of the crop is poor based on what commercial growers are reporting to him and his observation of damage to blueberry plants at the South Mississippi Branch Experiment Station in Poplarville, where he is based.

Canned goods at a farmers market.
(Photo by MSU Extension)
March 24, 2023 - Filed Under: Local Flavor, Farmers Markets, Local Food System Economies, Marketing and Business Planning, Specialty Crop Production

Have you considered becoming a vendor at your local farmers market? It’s important to do some research, check regulations, and make a plan before you begin a business or begin selling your products at one.

These tips can help you create a plan for selling at farmers markets and other similar venues.

December 16, 2022 - Filed Under: Agriculture, Commercial Horticulture, Local Flavor, Specialty Crop Production

VERONA, Miss. -- Current and prospective greenhouse vegetable producers are invited to attend the Mississippi State University Greenhouse Vegetable Short Course March 7 and 8, 2023, in Verona, Mississippi. The short course, formerly known as the Greenhouse Tomato Short Course, will be offered at the MSU North Mississippi Research and Extension Center in Verona.

Passion fruit grown on a vine.
May 27, 2022 - Filed Under: Agriculture, Commercial Horticulture, Fruit, Local Flavor, Farmers Markets, Local Food System Economies, Marketing and Business Planning, Specialty Crop Production

The U.S. passion fruit industry is small, but a team of researchers want to help it grow through a grant awarded to Mississippi State University. Eric Stafne, fruit and nut specialist with the MSU Extension Service, is leading a research project aimed at gathering input from growers, marketers, consumers and buyers. The research team wants to better understand the current industry and its future direction.

September 21, 2020 - Filed Under: Agriculture, Agricultural Economics, Catfish, Beef, Dairy, Poultry, Specialty Crop Production, Coronavirus

The U.S. Department of Agriculture will accept applications for assistance from agricultural producers who continue to face market disruptions and associated costs because of COVID-19.Sign-up for the Coronavirus Food Assistance Program 2 -- CFAP 2 -- begins Sept. 21 and runs through Dec. 11, 2020. The program is open to producers of row crops, livestock, aquaculture, dairy and specialty crop commodities.

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