For 100 years, the Mississippi State University Extension Service has provided practical, research-based education to farmers and agri-business owners.
MSU Extension’s Agriculture and Natural Resources program supports the largest sector of Mississippi’s economy. Agriculture and forestry account for up to one-third of the state’s gross economic product, with a farm-gate value of more than $7 billion.
Our experts are scientists and educators who take university research and turn it into real-world education you can trust. Extension programs help the state’s food and fiber producers provide quality farm and forest commodities, safer food supplies, and new value-added products. In turn, Mississippians benefit from Extension education offered in all 82 counties.
Mississippi’s 259 rice-producing farms rank the state No. 5 nationally in rice production, a fact highlighted in September when Mississippians are urged to “Think Rice.”
Between her job and her home, Tracey Porter has not had a break from dealing with flooding in the last six months.
Porter is the deputy director of the Warren County Emergency Management Agency, and her husband, Rodney, farms in the southern Mississippi Delta. Excessive rain last winter and spring kept 250,000 acres of farmland out of production this year. During the time when he would normally prepare for planting season, Rodney Porter was building sandbag levees to protect flood waters from invading their home. She helped him when she was not on the clock assisting other affected people in her community.
Controller’s Generation II and Controller’s Generation III 4-H club members in Oktibbeha County pick produce from a community garden in Maben, Mississippi, on August 6, 2019.
The next Alliance of Sustainable Farms field day will feature a roundtable discussion on farm management and tour of Yokna Bottoms Farm.
John McKee refers to the Mississippi State University Row Crop Short Course as a “convention of rock stars.”
In this "What's New in Extension," Extension agents implement better safety standards, train to deliver Mental Health First Aid, and receive national recognition. Also, new irrigation and specialists join the Extension family.
Farming is all Will Smythe has ever known. The Washington County producer, whose acres of corn and soybeans grow in Tribbett, supports his family’s farm operation beside his father and brother, his wife and children, every day. Smythe is quick to see, however, that success in agriculture is defined by much more than his year-to-year profitability.
After growing up on a family sweet potato farm, Jamie Earp left thinking farming just wasn’t for him. (Photo by Kevin Hudson)