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Publication Number: 5801
Publication Number: 6023
Publication Number: 6025

News

March 8, 2017 - Filed Under: Dairy

By Jessica Smith
MSU Extension Service

STARKVILLE, Miss. -- A Mississippi State University scientist is using genomic testing to help improve the profitability of commercial dairies in Mississippi.

Amanda Stone, who became the MSU Extension Service dairy specialist and a researcher with the Mississippi Agricultural and Forestry Experiment station in August, is exploring ways to make dairy herds more efficient. She is studying the advantages of genomic testing in the MSU dairy herd.

Bill Evans, a Mississippi State University researcher with the Mississippi Agricultural and Forestry Experiment Station, discussed research and education priorities with representatives of the fruit and nut commodity group on Feb. 22, 2017. MSU Extension Service specialists and agents also took part in the annual MSU Central Mississippi Producer Advisory Council meeting in Raymond, Mississippi. (Photo by MSU Extension Service/Susan Collins-Smith)
February 24, 2017 - Filed Under: Commercial Horticulture, Commercial Fruit and Nuts, Forages, Beef, Beekeeping, Dairy, Equine, Forestry, Wildlife

RAYMOND, Miss. -- Agricultural producers and industry professionals in central Mississippi met with agents and research scientists of the Mississippi State University Extension Service and Mississippi Agricultural and Forestry Experiment Station Feb. 22 to share input and give feedback.

The Central Mississippi Producer Advisory Council meeting was held in conjunction with Hinds Community College and the Alcorn State University Extension.

September 2, 2016 - Filed Under: Dairy

STARKVILLE, Miss. -- Mississippi dairy farmers have a new specialist to advise them on best management practices and solutions to problems.

Amanda Stone began work on Aug. 16 with the Mississippi State University Extension Service as assistant Extension professor in the Department of Animal and Dairy Sciences.

Increased milk production nationwide is driving down profits for Mississippi dairy farmers. (Photo by Kat Lawrence/MSU Extension Service)
May 27, 2016 - Filed Under: Dairy

STARKVILLE, Miss. -- An abundance of cool-season grasses and legumes means plenty of forage for Mississippi dairy cows, but increased nationwide milk production is driving down profits for the state’s producers.

Producers are receiving $12.75 per hundredweight, or about $1.10 per gallon of milk. A year ago, they were being paid just under $20 per hundredweight.

Brian Williams, an agricultural economist with the Mississippi State University Extension Service, said the sharp decrease is driven by supply.

Watch

Farmweek, Entire Show, Sept. 09, 2016
Thursday, September 8, 2016 - 7:00pm

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