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Goats and Sheep

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March 7, 2018 - Filed Under: Commercial Fruit and Nuts, Green Industry, Organic Fruit and Vegetables, Other Vegetables, Corn, Cotton, Nuts, Peanuts, Soybeans, Equine, Goats and Sheep, Poultry, Lawn and Garden, Forestry, Seafood Economics, Seafood Harvesting and Processing

ELLISVILLE, Miss. -- Mississippi State University representatives met with agricultural clients in Ellisville recently to discuss research and education needs for 2018. More than 115 individuals attended this year's event.

A Mississippi State University specialist stands before a room of seated meeting participants.
February 26, 2018 - Filed Under: Commercial Fruit and Nuts, Green Industry, Organic Fruit and Vegetables, Other Vegetables, Nuts, Forages, Beef, Equine, Goats and Sheep, Swine

Agricultural clients met with Mississippi State University personnel to discuss research and education needs during the annual Producer Advisory Council Meeting for the southwest region February 20.

February 15, 2018 - Filed Under: Forages, Goats and Sheep

STARKVILLE, Miss. -- Those interested in running a sheep or goat operation can learn management and marketing techniques at a March 17 workshop at Mississippi State University.

Register now for the Small Ruminant Production Workshop that runs from 7:30 a.m. to 5 p.m. The event is offered by the MSU Extension Service and Mississippi Agricultural and Forestry Experiment Station.

August 2, 2017 - Filed Under: Goats and Sheep

COLUMBUS, Miss. -- Goat and sheep producers in Mississippi are invited to attend a Small Ruminant Management and FAMACHA Training workshop later this month.

FAMACHA is an acronym for the Faffa Malan Chart, a system goat and sheep producers use to treat stock against barber pole worm. The workshop, hosted by the Mississippi State University Extension Service, begins at 6 p.m. Aug. 15 at the Lowndes County Extension office on 485 Tom Rose Road in Columbus.

Dewayne Smith checks one of his goats at his Greene County, Mississippi, farm Oct. 13, 2014. Smith is one of several Mississippi farmers diversifying their farming businesses by adding meat goats. (Photo by MSU Ag Communications/Kevin Hudson)
October 15, 2014 - Filed Under: Goats and Sheep

RAYMOND -- Goats are growing in popularity among Mississippi livestock producers who have limited acreage or want to diversify their farming business.

“Since 2012, the overall number of meat goats in the southeastern region of the state has increased,” said Mitch Newman, Greene County agricultural agent with the Mississippi State University Extension Service. “More small farmers want to raise livestock to supplement other income, and some landowners have fragmented property, which makes raising cattle unrealistic.”

Success Stories

goat playfully stands on little boys back as other members of the herd surround them
Goats and Sheep

Many people dream of having a hobby farm or homestead with a few animals, and goats, lambs and sheep are some of the most popular to start with because they are smaller and easier to handle than cattle. Plus, you need less space! But all animals need proper care, no matter their size.

Listen

Thursday, February 15, 2018 - 2:00am

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Your Extension Experts

Extension Associate III
Small Ruminants/4-H Livestock/Judging Team Coordinator/SARE Associate