You are here

Women for Agriculture

Printer Friendly and PDF

News

Dressed in a pink T-shirt and blue jeans, broiler grower Teresa Dyess stands next to two wagon wheels in front of a barn on her family farm.
October 20, 2017 - Filed Under: Women for Agriculture, Poultry

In three days, Teresa Dyess shifted her business focus from produce to poultry.

The change began two years ago with an offhand remark from her husband, Joe Dyess.

 “He told a broiler grower in Wayne County we wouldn’t mind building pullet houses because we wanted to diversify our farm,” she said. “We didn’t think any more about it, and then the next day a poultry processor called and offered us a contract. A banker came the next day, and everything fell into place.”

Lanette Crocker, coordinator for the MSU Extension Service in Wayne County, said Teresa Dyess’ adaptability has helped her maintain success through the farm’s transition.

Woman pictured with arms resting on boxes labeled “Mississippi Sweet Potatoes.”
September 29, 2017 - Filed Under: Women for Agriculture

Wouldn’t it be nice if entering a Mississippi State University classroom solved every midlife crisis?

At age 52, Sylvia Clark found herself at a crossroad as she reflected on her life as a small business owner and caregiver for her family. Reared on a Webster County farm, Clark married shortly after earning an associate’s degree and settled into her role as the wife of a Vardaman sweet potato farmer. Eventually, their children were grown and their parents no longer needed her care. With the support of her family, Clark enrolled at MSU in 2006 to finish her formal education in agriculture and extension education.

Terri Doyle grows sunflowers at Coastal Ridge Farm on the Mississippi Gulf Coast and sells them to wholesale distributors and at farmers markets. (Photo by MSU Extension Service/Kevin Hudson)
August 10, 2017 - Filed Under: Agriculture, Commercial Horticulture, Farming, Agri-business, Women for Agriculture

PICAYUNE, Miss. -- What was once a Grade A dairy farm for more than 20 years now serves as the flower farm owned by Terri Doyle and her husband, Dave.

Located on the Mississippi Gulf Coast, Coastal Ridge Farm offers fresh bouquets that can be found at Rouse's Markets in the New Orleans area and on the coast from May to November.

"The dairy industry had been getting tougher every year for small dairies," Terri Doyle explained. "When Hurricane Katrina hit and destroyed a lot of our property, Dave and I decided it was time to close the dairy."

Christine Coker, a horticulture specialist with Mississippi State University, began sowing the seeds for her career in elementary school as a 4-H member. Now, she helps put food on Mississippians’ tables with her research and Extension projects.
July 5, 2017 - Filed Under: Commercial Horticulture, Women for Agriculture, Food, Flower Gardens, Vegetable Gardens

BEAUMONT, Miss. -- For 16 years, Christine Coker has been doing what she loves: putting food on people's tables.

"In college, I really liked the study of plants, but I knew I wasn't going to be the world's greatest botanist," she said. "What I really wanted to do was feed people."

Amanda Stone, dairy specialist with the Mississippi State University Extension Service, studies the herd at the MSU Bearden Dairy Unit and brings the latest research-based information to the state’s dairy producers. (Photo by MSU Extension Service/Kevin Hudson)
June 19, 2017 - Filed Under: Women for Agriculture, Dairy

By Jessica Smith
MSU Extension Service

Providing expertise and knowledge to Mississippi dairy producers was not always a career goal for dairy specialist Amanda Stone.

Stone has been an assistant professor since August 2016 with the Mississippi State University Extension Service in the Department of Animal and Dairy Sciences, where she works directly with students, dairy producers and MSU Extension agents.

Watch

Farmweek, Entire Show, September 11, 2015
Thursday, September 10, 2015 - 7:00pm

Contact Your County Office

Your Extension Experts

Extension Associate I