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Smart Aging: Healthy Futures

Fifty-two percent of older Mississippians live in rural areas, and over eighty percent of elderly Mississippians live in their own family dwellings.  The challenge for Mississippi is finding ways to maintain and improve the health of our senior residents while ensuring them the freedom of residing in their own homes.  This is especially true for rural areas with less formal support for seniors’ health and well being.

 

Based upon that need, the Smart Aging: Healthy Futures project was developed by Mississippi State University Extension Service, with funding from the United States Department of Agriculture, to help communities foster the healthy aging of their senior populations. 

The project has three primary objectives:

  • To identify specific community resources and deficits relative to supporting the health and health care needs of a community’s rural senior population
  • To engage communities in grassroots efforts to improve the health and health care accessibility of their rural senior populations
  • To initiate various health promotion activities and educational programs targeting rural aging populations within communities and their families and support systems

The project was originally conducted in Oktibbeha, Clay, Copiah and Lincoln Counties.  In Copiah and Lincoln counties, the project was directed in cooperation with Copiah – Lincoln Community College.  Early successes led to the project being expanded to include the city of Pascagoula.  Findings of and materials produced for the project are here to assist other communities and seniors throughout the state as we all work towards the goal of achieving a healthy future.

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News

Filed Under: Food, Health, Nutrition November 10, 2017

STARKVILLE, Miss. -- Strategic planning and reliance on whole foods in holiday meals can help keep healthy eating habits from falling by the wayside.

David Buys, health specialist with the Mississippi State University Extension Service, said consumers can combat nutritional nightmares by making measured, realistic changes.

Erika Glenn of Starkville, Mississippi, does not neglect using sunscreen before exercising around Chadwick Lake on the Mississippi State University campus on June 26, 2017. (Photo by MSU Extension Service/Linda Breazeale)
Filed Under: Health June 27, 2017

STARKVILLE, Miss. -- Sunny, summer days and fair skin tones are not the only risk factors for skin cancer. Cold days, cloudy weather and dark complexions do not eliminate to risk of skin damage and cancers.

"Basically, anytime the sun is below the horizon is the only time any of us are safe from the damaging effects associated with ultraviolet rays," said David Buys, health specialist with the Mississippi State University Extension Service.

Brittny Fairley, right, checks Dequesia Perry’s blood pressure in their health science class at the Hinds County Career and Technical Center in Raymond, Mississippi, on May 4, 2017. They are members of the Mississippi State University Extension Service 4-H Junior Master Wellness Volunteers group in Hinds County who received training to deliver basic health information and provide supervised basic screenings. (Photo by MSU Extension Service/Susan Collins-Smith)
Filed Under: 4-H, Community, Leadership, Junior Master Wellness Volunteer, Health, Rural Health May 9, 2017

RAYMOND, Miss. -- Rocheryl Ware sees members of her 4-H Junior Master Wellness Volunteer group as catalysts that can help change Mississippi's health landscape.

Filed Under: Healthy Homes Initiative, Health April 28, 2017

RAYMOND, Miss. -- As spring blooms outdoors, many people with allergies take refuge inside their homes, but indoor air pollutants can trigger allergic reactions, as well.

"Dust, pollen, cockroaches, pet dander, dust mites, and mold and mildew found inside homes can trigger allergy and asthma symptoms for many people," said David Buys, health specialist with the Mississippi State University Extension Service. "Make routine cleaning a priority to help control these pollutants."

Filed Under: About Extension, Food and Health, Health April 11, 2017

STARKVILLE, Miss. -- The Mississippi Academy of Nutrition and Dietetics, or MS-AND, has named David Buys as a recipient of one of its most distinguished awards.

A Mississippi State University Extension Service health specialist, Buys was presented with the MS-AND Magnolia Award earlier this month.

The Magnolia Award recognizes individuals outside of the dietetics profession who make significant contributions to the field. It is one of four awards MS-AND makes each year.

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Sunday, September 17, 2017 - 1:00am
The Perfect Boiled Egg September 10, 2017
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Avocado Recipes August 20, 2017
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Monday, August 21, 2017 - 1:00am
SuperFoods: Avocado August 13, 2017
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Monday, August 14, 2017 - 1:00am

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