Disaster Response
Cleanup Safety
Follow these steps provided by specialists with Mississippi State University's Extension Service when returning to storm damaged dwellings and beginning repairs and cleanup:
Turn off gas lines in the structure as soon as you arrive and make sure the power is off.
Check for structural damage before entering a damaged or flooded building. Look for sagging support beams in the attic or floor, and cracks in the walls, stucco, bricks, or foundation as evidence of shifting caused by the high winds or water.
Raise the windows to let out any gas fumes that may have leaked inside. Don't use a range, hot water tank, or any gas appliance until the gas company has checked the lines.
Use flashlights for lighting rather than candles or any flame. A flame could set off a fire if gas fumes are present.
Even if the structure is safe, there can still be danger lurking inside in the form of snakes or small animals which may have taken refuge from flooding.
After the area has been determined safe, make temporary repairs to prevent more damage.
Drink only bottled water or tap water that has been boiled a minimum of five minutes or treated with four to six drops of bleach per gallon of water. Stir the water to make sure the bleach is distributed before drinking.
Keep refrigerator and freezer doors closed as much as possible. Check refrigerated and frozen foods if there has been a power outage. When in doubt, throw it out.
Foods in a full, free-standing freezer will remain frozen for about two days, one day if the freezer is half-full. Items that still contain ice crystals and feel "refrigerator- cold" can be refrozen.
Discard refrigerated foods if the power is out for more than four to six hours unless steps were taken ahead of time to turn the temperature to its coldest setting or ice was added to the refrigerator before the power outage. Discard any item that has risen to room temperature and has remained there for two or more hours.
Resist the urge to move around and see the damage done elsewhere. Standing water can carry deadly electrical currents from downed power lines.
Disaster Response
- Agriculture Disaster Recovery Center Planning P
- Are dishes and utensils safe?
- Cleanup Safety
- First Aid Helps Injured Animals
- Floodwater in refrigerators/freezers...
- How can I cook if the power is off?
- How do I clean flood-soiled clothing?
- How do I clean my dishes and utensils?
- How do I clean my rugs and carpets?
- How do I dry the walls of my house after flooding?
- How do I purify water?
- How long will food last?
- If food has thawed, must I throw it out?
- Is canned food safe to eat after a flood or storm?
- Is it safe to drink the water?
- Is it safe to turn on appliances?
- Management tips for hurricane-damaged corn fields
- Mississippi Animal Disaster Relief Fund
- My furniture got damp...
- My mattress is damp. Can I save it?
- My wood furniture was soaked. Is it ruined?
- Questions following a hurricane
- Wildlife Flooding Information
- Your lawn needs care following a hurricane