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Watermelon Cantaloupe and Cucumber

Vine Crops in Mississippi

Watermelons were once grown on more acres than any other vegetable crop in Mississippi. The decline in production is due to three factors: the conservation reserve program has taken many fields out of the production cycle, the invasion of other areas into the market window due to improved varieties and growing techniques, and the cool, wet spring weather has hampered crop establishment for the last several years.

Mississippi is known as a Jubilee type watermelon area, but Allsweet types are being grown more with improved varieties. Watermelons are shipped out of state on a regular basis.

Cantaloupes are grown on 400 to 500 acres in Mississippi, primarily for local sales. Both eastern and western types are grown to meet local demand.

Cucumber production is also done to meet local demand. Both pickling and slicing types are grown.

Frequently Asked Questions

Mississippi State University Extension 130 Bost Drive Mississippi State MS 39762