Farm and Family Audio From 2019
Today we're talking about sun safety and your skin with Dr. David Buys and Ann Sansing.
Retooling your pine is an important strategy; learn more with Forest Extension Specialist Dr. Randy Rousseau.
Dr. Dean Jousan explains what State 4-H Congress is and what it is all about.
Dietetic intern Bobbi Qu talks about how to eat seasonally and locally.
Today we're talking about giving horses or ponies as gifts.
Wildlife Specialist Daryl Jones explains that rural lands often offer hidden value.
Learn about photo realistic visualization for landscaping.
Hear about opportunities for youth in the 4-H horse project from Dr. Dean Jousan, Mississippi State University Extension 4-H Livestock Specialist.
Learn to boost your dietary fiber, with Savannah Walker, Mississippi State University Dietetic Intern in Food Science, Nutrition, and Health Promotion.
Dr. Blake Layton, Mississippi State University Extension Entomologist, discusses the Bug's Eye View newsletter.
Dr. Jason Barrett, assistat Extension professor, has information about what boiled water notices mean.
Today we're talking with John Willis, an Extension siviculture specialist, about harvesting, and selling pine straw for extra profit.
Brandi Karisch, an Extension beef cattle specialist, provides information about the importance of fly control in beef cattle.
Jason Barrett continues a discussion about what you should know about your water system.
Rocky Lemus, Mississippi State University Extension forage specialist shares management practices that will improve hay production.
Today we're talking about fertilizing farm ponds with Wes Neal, an Extension fisheries specialist.
John Willis talks about the mid rotation management and pine stands.
Learn about the difference in the color varities of bell peppers from dietetic intern Jessica Rice.
Jason Barrett explains what you need to know about your water system.