You are here

South MS Forage Bull Test

Mississippi BCIA Beef Cattle Improvement Association image.

South Mississippi Gain on Forage Bull Test

The primary purpose of the South Mississippi Gain-On-Forage Bull Test is to provide productive educational opportunities for beef cattle producers throughout the Southeastern United States. This educational process is grounded in the bull performance test – an official venue through which beef cattle breeders can evaluate several performance parameters of young bulls for utilization in making informed breeding management decisions. Information collected during each 168-day test is very valuable in helping producers evaluate the utility of their breeding programs and the genetic merit of their foundation breeding stock. Additionally, this test serves as a marketing tool for cattle breeders to sell eligible bulls via private treaty transactions and as a source from which commercial beef cattle producers throughout the region can locate and acquire genetically superior, high quality, forage-tested herd sires.

MS-LA Beef and Forage Field Day, Tylertown, MS, May 19, 2018
Approximate Test Calendar:
Nomination forms due for Gain on Forage Bull Test
1:00 – 3:00 p.m. Bull Delivery with required documentation
31 Place bulls on cool season forage pasture 
Beginning of Gain on Forage Bull TestUltrasound date for early born bulls

Weigh, process, & collect data on bulls. Deadline to 
submit data on eligible bulls to be cataloged at the end of test.


Deadline to submit completed barn sheets for bulls
 submitted to ILIA Cup Lab and non ILIA 2nd ultrasound


Weigh and process bulls to collect data. 2nd Ultrasound Date, later born bulls


Weigh and process bulls to collect data and mark end of official test (test will be a minimum of 168 days)

Mississippi/Louisiana Beef and Forage Field Day


Print Friendly, PDF & Email


One red and white cow faces the camera while standing in a pasture green with grass and trees.
Filed Under: Livestock, Beef September 21, 2018

Mississippi State University experts see a positive outlook for the state’s beef cattle industry, with prices at profitable levels and herd numbers up.

A Mississippi State University specialist stands before a room of seated meeting participants.
Filed Under: Commercial Fruit and Nuts, Green Industry, Organic Fruit and Vegetables, Other Vegetables, Nuts, Forages, Beef, Equine, Goats and Sheep, Swine February 26, 2018

Agricultural clients met with Mississippi State University personnel to discuss research and education needs during the annual Producer Advisory Council Meeting for the southwest region February 20.

Two beef cattle grazing in a green pasture.
Filed Under: Beef November 9, 2017

Producers of grass-fed beef cattle will learn the latest recommendations for producing high quality and profitable livestock.

Two black cows in pasture
Filed Under: Agricultural Economics, Beef September 8, 2017

The first shipment of U.S. beef to China in more than 13 years reached its destination in June, and Mississippi cattle producers are beginning to see modest rewards of new market access.

Current cattle prices in Mississippi are up from a year ago. Lightweight cattle are $1.67 per pound, while heavyweight feeder cattle are around $1.35 per pound. A year ago, lightweight cattle were $1.55 per pound, and heavyweight cattle were in the range of $1.17 per pound.

“The cattle market has exhibited strong demand through most of 2017 despite the increased supply of cattle in the U.S.,” said Josh Maples, an agricultural economist with the Mississippi State University Extension Service. “Prices have generally decreased over the past month, which is due to a combination of seasonal factors and the increased supply.”

Filed Under: Beef August 7, 2017

LUCEDALE, Miss. -- Farmers can learn about free-range livestock rearing and pecan orchard practices during the Aug. 18 Alliance of Sustainable Farms field day.

Sweet Grass Pastures in Lucedale will host the event. Topics include raising pastured poultry, beef and pork using rotational grazing. Attendees will tour the farm’s pecan orchard, and farm owners will demonstrate how to set up a mobile chicken coop and mobile hog fencing.


Farmweek, Entire Show, July 24, 2015

Season 39 Show #03

Thursday, July 23, 2015 - 7:00pm
Farmweek, Entire Show, May 29, 2015

Show #3847

Thursday, May 28, 2015 - 7:00pm
Choice Beef? May 24, 2015
The Food Factor

Choice Beef?

Saturday, May 23, 2015 - 7:00pm


Contact Your County Office


Extension Agent III*
Animal Science Forages 4-H Program

Your Extension Experts

Prof & Head & Interim Assc Dir
Assoc Extension/Research Prof
Beef Cattle, Nutrition, Management, Health
Professor and Head
Beef cattle
Assoc Extension/Research Prof
Beef cattle production and nutrition