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ServSafe Certification Events

ServSafe® certification program - Claiborne County

Tuesday, August 31, 2021 - 9:00am

The National Restaurant Association, through its ServSafe® certification program, aims to educate food service managers, food-handlers and anyone working in the food service industry, on best practices for food safety. This class is being held for re-takers and persons wanting to obtain their food service certification for the first time.


Monica Thomas-Beeman | 662-769-9724

Department: MSU Extension- Claiborne County
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Portrait of Ms. Monica Thomas Beeman
Extension Agent II*