The Food Factor: South of the Border Dip
Video by Jonathan Parrish
Do you have surprise visitors on the way? If you need a quick snack to serve, you probably have all the ingredients for this dip on hand. It comes together easily and can be served with fresh vegetables, chips, or crackers.
South of the Border Dip
Ingredients
1 c. non-fat sour cream
1 c. plain, non-fat yogurt
1 c. salsa
Directions
- Mix all ingredients together.
- Store dip in a covered container in the refrigerator until ready to serve.
Recipe source: MyPlate.gov.
Follow The Food Factor on Facebook, Instagram, and Twitter!
And if you like our recipes and videos, we’d love for you to share them with your friends! It really helps!
Posted on: April 3, 2023
Subscribe to Extension for Real Life
Fill in the information below to receive a weekly update of our blog posts.
Recent Posts
February 14, 2025
February 12, 2025
Related News
August 4, 1997
July 7, 1997
March 3, 1997
February 17, 1997
February 3, 1997