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Providing Assistance at Calving

Filed Under:
Publication Number: P2675
View as PDF: P2675.pdf

Calving season is an exciting, nerve-wracking, and exhausting time of the year for beef producers. Preparation ahead of time will lead to a smoother calving season and healthier calves. A keen eye for emerging problems will also reduce disease spread and the incidence of calf and dam death loss.

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Portrait of Dr. John Russell Blanton, Jr.
Prof & Head & Interim Assc Dir
Portrait of Dr. Brandi Bourg Karisch
Assoc Extension/Research Prof
Beef Cattle, Nutrition, Management, Health
Portrait of Dr. Jane Parish
Professor and Head
Beef cattle
Portrait of Dr. Daniel Rivera
Assoc Extension/Research Prof
Beef cattle production and nutrition

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