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News Filed Under Poultry

May 19, 2003 - Filed Under: Animal Health, Poultry

By Laura Whelan

MISSISSIPPI STATE -- By employing vaccinations and biosecurity measures, Mississippi veterinarians and the poultry industry have brought a devastating disease under control.

Laryngotracheitis, a viral infection of the chicken respiratory tract, was suspected on at least 70 Mississippi farms from December 2002 through March 2003. Six of the nine poultry companies in the state had at least one diagnosed case of LT.

December 16, 2002 - Filed Under: Poultry

MISSISSIPPI STATE -- A poor export market and depressed prices combined to drive down the 2002 value of poultry production by 17 percent, but the crop still retained its status as the state's No. 1 commodity.

Tim Chamblee, poultry management researcher with the Mississippi Agricultural and Forestry Experiment Station, said the Russian poultry import ban removed a large part of the state's market. Other countries cut back on some imports over concerns of poultry disease in parts of the United States.

August 16, 2002 - Filed Under: Poultry

MISSISSIPPI STATE -- Recent fluctuations in the poultry export market don't affect the price farmers get for growing broilers under contract, but they are having an impact on the poultry companies' bottom lines.

Tim Chamblee, Mississippi Agricultural and Forestry Experiment Station associate professor of poultry science, said the poultry industry is holding its own this year, although exports of broiler meat were down 21 percent the first quarter of this year compared to 2001.

June 17, 2002 - Filed Under: Poultry

By Charmain Tan Courcelle

MISSISSIPPI STATE -- Supplementing poultry diets with activated carbon or other odor absorbers may help take the stink out of chicken manure.

Russell Bazemore, aroma chemist with the Mississippi Agricultural and Forestry Experiment Station, is working on methods to control the odor of poultry manure using absorbers, deodorizers and other chemical compounds. His research may provide relief from unwanted odors for farmers and their neighbors.

May 24, 2002 - Filed Under: Poultry

MISSISSIPPI STATE -- Mississippi's final poultry value numbers for 2001 reveal a much better year than originally predicted in December.

The U.S. Department of Agriculture's poultry production and value summary for 2001 released in April showed the industry's value was $1.66 billion, about $120 million more than economists predicted at year's end for Mississippi. The final figures are well ahead of the previous year's $1.38 billion value.

February 25, 2002 - Filed Under: Poultry

MISSISSIPPI STATE -- Mississippi is one step closer to a better diagnostic facility for the state's $1.5 billion poultry industry.

Groundbreaking for a $500,000 Poultry Research and Diagnostic Laboratory took place on March 18 in Rankin County. Following the construction of this 2,000-square-foot building, officials plan to begin the second phase of the project which will culminate with the construction of a 40,000-square-foot diagnostic facility for all animal species with a total cost of more than $18 million.

December 17, 2001 - Filed Under: Poultry

By Bethany Waldrop Keiper

MISSISSIPPI STATE -- Increases in exports, acceptance and profitability enabled the poultry and egg industry to hold the top spot in Mississippi's 2001 agricultural commodities.

For 2001, the estimated value of farm production for poultry and eggs was $1.54 billion, a 12-percent increase from 2000's total. The industry's value surpassed forestry's $1.12 billion and cotton's $527 million.

December 18, 2000 - Filed Under: Poultry

MISSISSIPPI STATE -- The state's poultry industry lost value in 2000 but easily held onto their ranking as the state's top agricultural commodity.

Mississippi's poultry industry is expected to have a value of $1.45 billion in 2000. This value is down about 2 percent from 1999 and down from a high in 1998 of $1.54 billion. Production is estimated at 1.58 billion eggs and 706 million broilers weighing 3.5 billion pounds in 2000.

December 11, 2000 - Filed Under: Poultry, Water Quality

By Crystel Bailey

MISSISSIPPI STATE -- Poultry production can decrease the water quality in places where people like to swim and fish, but agricultural specialists are taking steps to manage this problem in Mississippi.

Poultry, Mississippi's No. 1 agricultural product, produces a massive amount of manure, or litter. To use this by-product, producers distribute the litter as phosphorous-rich fertilizer on pastures and forage crops. Excess phosphorous can move into the soil and eventually find its way into surface water.

December 4, 2000 - Filed Under: Poultry

MISSISSIPPI STATE -- Mississippi State University hasn't entered the poultry business, but it does have a new, state-of-the-art, working broiler facility for research purposes.

The 43-by-400 foot broiler house on the Mississippi Agricultural and Forestry Experiment Station's South Farm took in its first chicks in mid-October. The climate-controlled facility is operated by the U.S. Department of Agriculture-Agriculture Research Service at MSU.

August 18, 2000 - Filed Under: Poultry

MISSISSIPPI STATE -- Power outages from occasional thunderstorms can be more deadly to chickens than the 100-plus degree days that are par for the course during Mississippi summers.

Tom Smith, poultry specialist with Mississippi State University's Extension Service, said the state had lost about 250,000 chickens in recent weeks, but the true culprit was not just the heat.

May 1, 2000 - Filed Under: Poultry

MISSISSIPPI STATE -- Better eggs mean better broilers, a fact that prompted one Mississippi State University researcher to look at what a hen must eat to lay these good eggs.

Mississippi's $1.5 billion poultry industry is the state's largest agricultural commodity. When even a small improvement is made in this business, the result is seen in millions of dollars.

December 20, 1999 - Filed Under: Poultry

By Laura Martin

MISSISSIPPI STATE -- Mississippi's poultry industry held on to the state's top agricultural spot besting last year's record value despite lower prices and decreased exports.

Poultry, the state's largest crop, should reach an estimated 1999 value of $1.55 billion, topping last year's record of $1.53 billion. It is the first and only agricultural industry in the state to top $1.5 billion in farm value.

August 23, 1999 - Filed Under: Poultry

MISSISSIPPI STATE -- Grants of nearly $240,000 are allowing Mississippi State University to partner with the U.S. Department of Agriculture's Agriculture Research Service to study a Mississippi environmental concern with national implications.

Dr. Larry Oldham, Mississippi State University Extension Service soil specialist, said land application of animal manures is one of the most important issues facing American agriculture.

May 7, 1999 - Filed Under: Poultry

By Lani Jefcoat

MISSISSIPPI STATE -- Mississippi's poultry industry reached an all time high value of $1.5 billion in 1998 according to final figures released in late April from the U.S. Department of Agriculture.

In 1998, Mississippi broilers and eggs combined to bring a value of $1.5 billion, up 12 percent from 1997. Broilers saw a 12 percent increase in value to $1.4 billion and eggs increased 9 percent in value to $159 million.

December 21, 1998 - Filed Under: Poultry

MISSISSIPPI STATE -- The poultry industry in Mississippi fared well again in 1998, retaining its top agricultural spot in the state as excellent prices boosted the projected value into record territory.

Mississippi broilers and eggs combined to bring an estimated 1998 value of $1.46 billion, up 6.6 percent from 1997. Poultry topped forestry, valued at $1.31 billion, as the state's top agricultural commodity. Broilers saw a projected 8 percent increase in value to $1.3 billion, while eggs actually declined 5 percent from 1997 to $139 million.

August 24, 1998 - Filed Under: Animal Health, Poultry

MISSISSIPPI STATE -- A severe infectious bronchitis virus outbreak among Mississippi broilers was quickly subdued last winter with the help of improved tests run by Mississippi State University's College of Veterinary Medicine.

Infectious bronchitis virus causes coughing and sneezing in broilers, slows the birds' growth and can kill the broiler or cause it to be condemned at the processing plant. This disease causes about $1.7 million annual losses in an industry valued at more than $1.2 billion in 1997.

July 24, 1998 - Filed Under: Poultry

By Marcela Cartagena

MISSISSIPPI STATE -- Heat and humidity, some of broilers' worst enemies, have been harsh this summer causing Mississippi poultry industries to suffer significant bird losses.

"The loss of birds has not been catastrophic this summer," said Mike McAlpin, president of the Mississippi Poultry Association. "But they have been considerably higher than last summer."

McAlpin said heat and humidity affect bird weight and eating habits. He said birds do not eat as well during high temperatures, causing them to gain weight slower.

June 1, 1998 - Filed Under: Poultry

MISSISSIPPI STATE -- A test that predicts a rooster's fertility may one day dramatically impact the poultry industry.

Mississippi's poultry holds the state's top agriculture spot, with a current farm gate value of about $1.4 billion. Research in this field can propel the industry even higher.

Dr. Chris McDaniel, poultry scientist with the Mississippi Agricultural and Forestry Experiment Station, has applied a simple fertility test to the poultry industry. His results indicate the industry could increase egg fertility rates by 5 percent.

December 19, 1997 - Filed Under: Agriculture, Cotton, Soybeans, Agricultural Economics, Poultry, Forestry, Catfish

MISSISSIPPI STATE -- Mississippi's total value of production posted an new record of $4.9 billion, an increase of 3 percent from 1996. Casual observers might think a 3 percent change means little happened in Mississippi's 1997 farm economy.

"Several row crops had significant changes in their total value this year, but that was largely because of planted acreage changes," said Dr. John Robinson, extension agricultural economist at Mississippi State University.