STARKVILLE, Miss. -- The saying goes that tough times bring out the best and worst in people. The COVID-19 pandemic is no exception, and consumers need to be wary of potential fraud related to the vaccine as it is rolled out.
Those who have not yet scheduled an appointment to receive their first dose will be waiting another month. On Jan. 15, the Mississippi State Department of Health reported that appointments may be limited until late January, as most of the state’s available vaccine inventory had already been scheduled or distributed.
I’m in my 2021 garden planning mode right now, and along with many other intentional gardeners, I have my mind on seeds.
The Mississippi State University Extension Service Head Start Program in Harrison County is proving resilient in safely living up to its mission of easing the transition to school for families with young children.
STARKVILLE, Miss. -- Researchers from the Mississippi State University Extension Service are looking to collect row-crop farmers’ feedback on stress related to farming.
The focus group sessions are part of the MSU Extension opioid prevention campaign PReventing Opioid Misuse In the SouthEast, or the PROMISE Initiative.
Participation involves answering a series of questions about farming, stress related to farming and the opioid epidemic. If a row-crop farmer agrees to participate in a focus group, the total time commitment will be two hours.
The Mississippi State University Extension Service invites child care centers in 14 Mississippi counties to volunteer for a free water-testing program.
The Sip Safe program, funded by a grant from the Environmental Protection Agency, is working to reduce lead exposure in children ages birth to 5 years by screening water in qualifying schools and child care facilities. The initial recruitment phase is focused on child care centers in select counties.
The Mississippi State University Extension Service is launching a new Extension Center for 4-H Youth Development to grow the next generation of leaders. This name change leverages current funding and restructuring of existing positions to allow for greater support and service to Mississippi’s young people. 4-H provides nonformal youth development education across the state for 8- to 18-year-olds through programs delivered locally by Extension agents and registered 4-H adult volunteers.
Happy New Year! Boy, oh boy, what a number COVID laid on us in 2020. It was clearly demonstrated how ill-prepared we are for disruptions in many supply chains. Who can forget the short supplies of toilet paper, and who has not put away a couple of extra rolls just in case?
For at least 10 years, I’ve been actively wondering what direction our landscape and gardening practices are headed. Being a horticulturist with the Mississippi State University Extension Service, I’ve had the opportunity to ask this question of gardeners and nongardeners alike, as well as commercial horticulture growers.
Poinsettias are being bought, Christmas trees with ornaments are going up, and lights and inflatable figures are on display around our homes as people get ready for the holidays.
While most of these holiday displays are quite stunning, some of the most beautiful are those designed by Mother Nature.
Longtime Mississippi State University Extension Service administrator and MSU Extension professor Paula Threadgill announced her retirement effective Dec. 31, 2020.
Mississippi farmers generated an estimated agricultural value of $7.35 billion in 2020, a 5% increase from 2019 that saw soybeans top forestry for the No. 2 spot behind poultry.
Mississippi farmers generated an estimated agricultural value of $7.35 billion in 2020, a 5% increase from 2019 saw soybeans top forestry for the No. 2 spot behind poultry.
RAYMOND, Miss. -- Despite multiple challenges in 2020, Mississippi’s poultry industry retained its first-place position among the state’s agricultural commodities. It topped the list with an estimated total production value of $2.16 billion.
That figure is down 16.1% from 2019. Final figures will be available in April.
Mississippi’s timber industry was not excused from market volatility due to COVID-19 this year, but its final value should land just short of where it was at the end of 2019.
Many of the foods enjoyed during the holiday season include herbs and spices, which have known health benefits. Just like fruits and vegetables, herbs and spices contain antioxidants, or properties that may protect cells from damage.
“’Twas the night before Christmas, and all through the yard, not a plant was left standing, and the ground was hard.” So begins Karen Geisler’s gardener adaptation of Clement Clarke Moore’s Christmas classic “The Night Before Christmas.” We’re just days away from the big day, and I know there are still folks trying to decide on that perfect Christmas gift for their favorite gardener.
While Thanksgiving is an obvious food holiday, Christmas also brings numerous opportunities to celebrate with food, and every one of these should be done with care to keep guests healthy.
Byron Williams, state food processing specialists with the Mississippi State University Extension Service, said safety is always a concern any time food is prepared, but it can become a bigger issue when there are lots of leftovers.
The long-standing annual update on Mississippi State University research in ornamental horticulture is going virtual this year with a Dec. 17 webinar.