Season 43, Show #55
IN THIS EPISODE OF FARMWEEK: “Methane Misery” – A new study says AGRICULTURE is the largest single source of methane gas—and that it traps far more heat in the atmosphere than CO2. Plus, how are Americans dining now? We take a local look at how restaurants have adapted to the COVID19 pandemic. In Southern Gardening, LAST week we had pickles with ALTITUDE. This week, how about the whole salad? And in our feature, a boot camp for would-be urban farmers in Connecticut. Enjoy the show!