- Early Bird registration is now over.
However, you may register at the door on March 7. See you at the Short Course!
- Online registration
- U.S. Mail: Letter and Registration Form
- If you prefer to mail in the registration form, print this form and mail it in with a check.
- Grower Short Course Registration Fee
by 2/20/2017: $200
- Grower Short Course Registration Fee at door:
- Exhibitor Advance Registration Fee:
$375 by 2/20/2017
At the door, payment must be made by check, money order, or cash. Credit cards are not accepted at the door.
The registration fee includes coffee, refreshments, lunch both days, all Extension publications, and some very special promotional items. All those who preregister will also receive the latest edition of the one-of-a-kind Greenhouse Tomato Short Course cap.
Tax Deduction for Education Expense
The United States of America Treasury Regulation 1.162.5 may permit you to take an income tax deduction for education expenses (registration fees and cost of travel, meals, and lodging) undertaken to: “(1) maintain or improve skills required in one’s employment or other trade or business, or (2) meet express requirements of an employer on a law imposed as a condition to retention of employment, job status, or rate of compensation.” Save your receipts and call the IRS or check with your tax adviser for more information.
STONEVILLE, Miss. -- In response to producer concern over a significant agricultural pest, the Mississippi State University Extension Service will host a forum on Aug. 17.
The free ArkLaMiss Emergency Forum on Redbanded stink bugs will be at 2 p.m. at the Capps Center in Stoneville on the campus of the Delta Research and Extension Center. University researchers, Extension specialists and crop consultants from Arkansas, Louisiana and Mississippi will share the latest data and management recommendations.
VERONA, Miss. -- Mississippi State University experts are hosting a Mississippi Medallion Program Aug. 24 in Verona to demonstrate how these top-performing ornamental plants can be used in home gardens.
The event runs from 9:30 to 11 a.m. at the North Mississippi Research and Extension Center. The presenter will be Geoff Denny, horticulture specialist with the MSU Extension Service.
Combines began rolling in Mississippi Delta rice fields as soon as growers marked the beginning of August, but wet weather soon shut down early harvest attempts.
Bobby Golden, a rice and soil fertility agronomist with the Mississippi State University Extension Service, said yields are expected to be favorable when fields are dry enough for harvest, though overall acreage will be down this year.
PICAYUNE, Miss. -- What was once a Grade A dairy farm for more than 20 years now serves as the flower farm owned by Terri Doyle and her husband, Dave.
Located on the Mississippi Gulf Coast, Coastal Ridge Farm offers fresh bouquets that can be found at Rouse's Markets in the New Orleans area and on the coast from May to November.
"The dairy industry had been getting tougher every year for small dairies," Terri Doyle explained. "When Hurricane Katrina hit and destroyed a lot of our property, Dave and I decided it was time to close the dairy."
STARKVILLE, Miss. -- A group interested in learning more about the ancient and popular art of winemaking will attend an upcoming workshop on the topic Sept. 15 at Mississippi State University.
The Growing, Making and Improving Wines Workshop will be at the A.B. McKay Food Research and Enology Laboratory on the MSU campus. The MSU Extension Service and the Mississippi Agricultural and Forestry Experiment Station are offering the daylong workshop.